At a Glance
- Tasks: Lead a team to create exceptional dining experiences in a luxury wellness environment.
- Company: Join Champneys, a family-run business focused on health and wellbeing.
- Benefits: Enjoy competitive salary, wellness incentives, and discounts on spa services.
- Other info: Access to ongoing training, career progression, and a supportive work culture.
- Why this job: Shape a high-performing team and make a real impact on guest experiences.
- Qualifications: Experience in Food & Beverage management and a passion for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
At Champneys, we don’t just serve food, we create experiences that nourish, inspire, and elevate wellbeing. Across our iconic health spa resorts, we bring together luxury hospitality with a deep-rooted passion for health, beauty and wellness. We’re now looking for a Food & Beverage Manager to lead our team and deliver exceptional dining experiences that match the high standards our guests expect and deserve.
About the Role
As our Food & Beverage Manager, you’ll take ownership of the day‑to‑day running of our restaurant, café and conference dining operations, ensuring every service is seamless, every space is immaculate, and every guest leaves delighted. You’ll be a visible, hands‑on manager, supporting your supervisors and team, driving standards on the floor, and creating an environment where service excellence comes naturally.
What You’ll Be Responsible For
- Managing and inspiring your F&B team to deliver outstanding guest experiences
- Overseeing all restaurant and bar operations, ensuring exceptional service standards
- Driving performance, profitability and cost control across the department
- Managing recruitment, training, development and performance of your team
- Ensuring smooth service delivery across all outlets, including conferences and room service
- Maintaining strong guest relationships and handling feedback with professionalism
- Managing rotas, stock control, and departmental budgets
- Championing health, safety and compliance standards at all times
- Working closely with other departments to ensure a seamless guest journey
What We’re Looking For
- We’re seeking a confident, proactive manager who has experience managing Food & Beverage operations in a hotel, resort, or premium hospitality setting
- Is passionate about delivering exceptional service and creating memorable guest experiences
- Thrives in a fast‑paced environment and leads from the front
- Has strong commercial awareness and can manage budgets effectively
- Is a natural people leader who develops, motivates and supports their team
- Takes pride in high standards, attention to detail and operational excellence
Why Join Champneys?
- Work in a unique luxury wellness environment
- Be part of a family‑run business with strong values and heritage
- Opportunity to shape and lead a high‑performing team
- Ongoing training, development and career progression
- Competitive salary and benefits package
Our Purpose
At Champneys, we believe health, beauty and wellbeing are intrinsically linked. Everything we do is designed to help our guests feel happier and healthier, inside and out.
Ready to take the next step? If you’re passionate about hospitality, people, and delivering exceptional experiences—we’d love to hear from you.
Being the iconic wellbeing brand that we are you should expect benefits that match our simple vision; to make you feel happier and healthier inside and out. Not only will you work in great company you will also have access to the following:
- Health, Wellness and Wellbeing incentives
- Digital fitness programmes
- Nutrition guides and recipes
- Self‑Guided meditation
- Champneys experiences (such an overnight stay or an ultimate spa day experience)
- App for all schedules, timesheets, annual leave and all the important things you need at your fingertips.
- In‑house social media connecting our Champneys Family
- Employee Assistance Programme, offering counselling sessions and legal advice if required, other perks such as shopping discounts and financial support to list a few benefits.
- Motivating, rewarding and engaging colleague events.
- Discounted stays for you, your friends and family at any of our properties.
- Complimentary Spa Day on completion of your probationary period.
- 50% discount on all Champneys products.
- Great discounts on our partner products Elemis and Clarins.
- Discounted membership to our exceptional health clubs.
- Merlin Entertainments Attraction.
- Introduce a friend incentive.
- Long Service celebrations.
- Free parking [Eastwell Manor, Forest Mere, Henlow, Motram Hall, Springs, Tring and the College only].
Food & Beverage Manager employer: Thistle City Barbican
At Champneys, we pride ourselves on being more than just a workplace; we are a family-run business that values health, beauty, and wellbeing. As a Food & Beverage Manager, you will thrive in a unique luxury wellness environment where your leadership will inspire a high-performing team, and you will benefit from ongoing training, competitive salaries, and a range of wellness incentives. Join us to create memorable dining experiences while enjoying discounts on our spa services and products, making every day at work a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Manager
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, or even hit up local meet-ups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, be yourself. Share your passion for food and beverage management, and let them see how you can bring that spark to their team at Champneys.
✨Tip Number 3
Prepare for interviews by researching Champneys and its values. Understand their approach to wellness and guest experiences, and think about how your skills align with their mission. This will help you stand out as a candidate who truly gets what they’re all about.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Champneys family. So, go ahead and take that step!
We think you need these skills to ace Food & Beverage Manager
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your passion for food and beverage shine through! We want to see how much you care about creating exceptional dining experiences that elevate wellbeing.
Tailor Your CV:Make sure your CV is tailored to the Food & Beverage Manager role. Highlight your experience in managing teams and delivering outstanding service in hospitality settings. We love seeing relevant examples!
Be Authentic:Don’t be afraid to show your personality in your application. We’re looking for a confident, proactive manager, so let us know what makes you unique and how you lead from the front.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Thistle City Barbican
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with the types of food and beverages that Champneys offers. This shows your passion for the role and helps you discuss how you can enhance the dining experience.
✨Showcase Your Leadership Style
Be prepared to talk about your management approach. Share specific examples of how you've inspired your team in previous roles, especially in high-pressure situations. This will demonstrate your ability to lead from the front.
✨Understand the Importance of Guest Experience
Think about how you can create memorable experiences for guests. Prepare to discuss strategies you’ve implemented in the past to ensure exceptional service and how you handle feedback professionally.
✨Be Ready to Discuss Budgets and Profitability
Since managing budgets is key for this role, come equipped with examples of how you’ve successfully controlled costs while maintaining high service standards. This will highlight your commercial awareness and operational excellence.
