Food & Beverage Supervisor in Buxton

Food & Beverage Supervisor in Buxton

Buxton Full-Time 13.5 - 13.5 £ / hour (est.) No working from home possible
Thistle City Barbican

At a Glance

  • Tasks: Supervise F&B team, ensure excellent service, and drive sales in a luxury environment.
  • Company: Join Champneys, a renowned wellness brand focused on guest wellbeing.
  • Benefits: Competitive pay, health incentives, discounts, and complimentary spa experiences.
  • Other info: Opportunities for growth in a supportive, inspiring work culture.
  • Why this job: Develop leadership skills while creating memorable dining experiences for guests.
  • Qualifications: Passion for service, teamwork, and knowledge of nutrition and dietary needs.

The predicted salary is between 13.5 - 13.5 £ per hour.

Contract: Full Time

Salary: £13.50 per hour plus gratuities

Our Food and Beverage teams have a complete working knowledge of the menus, menu ingredients and what is available for that day. In this role you will provide consistent levels of excellent service, you will be courteous, professional, and have a passion for what we do. You will help to drive sales within the F&B department while being an ambassador for Champneys.

Some duties and responsibilities include:

  • You will assist in the day-to-day running of the department and ensuring your team are fully briefed on the day’s guests, bookings and food offerings.
  • In conjunction with the F&B Senior Team you will be responsible for maintaining high standards of professional service at all times in the restaurant areas.
  • To supervise and assign tasks to ensure the completion of the daily cleaning of the restaurants, service areas and equipment.
  • To ensure a high level of presentation.
  • To assist / perform pre-service briefings, and check daily menus with the senior chef on duty.
  • To ensure dietary sheets are provided for guests with specific requirements.
  • To support F&B Assistants with training and also to supervise services.
  • Responsible for documenting all sales and forward all room charge receipts to front of house team to be filed in guest accounts.
  • Ensuring all service staff had a good knowledge of nutrition and adhere to dietary policies.
  • To know and understand guests’ dietary requirements and ensure all restaurant staff are informed and understand.

Why work at Champneys

At Champneys, Food & Beverage is more than service, it is an essential part of our guests’ wellbeing journey. From nutritionally balanced menus to thoughtful, knowledgeable service, our F&B teams play a key role in creating calm, confidence and consistency for every guest. We believe great service starts with great people, and we are committed to developing our Food & Beverage teams through learning, leadership and opportunity.

Working in Food & Beverage at Champneys means:

  • Developing your leadership skills in a supervisory environment where coaching, mentoring and leading by example are encouraged.
  • Building strong knowledge of wellness led food, nutrition and dietary requirements, setting you apart from traditional hospitality roles.
  • Working within a supportive, people focused culture, where teamwork, professionalism and care are genuinely valued.
  • Being part of a luxury heritage brand, with high standards and pride in delivery across every guest touchpoint.
  • Opportunities to grow and progress, for those who demonstrate passion, reliability and a commitment to excellence.
  • Working in calm, inspiring resort environments, where wellbeing applies to colleagues as well as guests.

At Champneys, we look for people who take pride in their work, enjoy developing others, and want to build a meaningful career within food, service and leadership, not just a job. Being the iconic wellbeing brand that we are you should expect benefits that match our simple vision; to make you feel happier and healthier inside and out.

Not only will you work in great company you will also have access to the following:

  • Health, Wellness and Wellbeing incentives.
  • Digital fitness programmes.
  • Nutrition guides and recipes.
  • Self-Guided meditation.
  • Champneys experiences (such an overnight stay or an ultimate spa day experience).
  • App for all schedules, timesheets, annual leave and all the important things you need at your fingertips.
  • In house social media connecting our Champneys Family.
  • Employee Assistance Programme, offering counselling sessions and legal advice if required, other perks such as shopping discounts and financial support to list a few benefits.
  • Motivating, rewarding and engaging colleague events.
  • Discounted stays for you, your friends and family at any of our properties.
  • Complimentary Spa Day on completion of your probationary period.
  • 50% discount on all Champneys products.
  • Great discounts on our partner products Elemis and Clarins.
  • Discounted membership to our exceptional health clubs.

Food & Beverage Supervisor in Buxton employer: Thistle City Barbican

At Champneys, we pride ourselves on being more than just a workplace; we are a community dedicated to wellness and exceptional service. As a Food & Beverage Supervisor, you will thrive in a supportive environment that values teamwork and professional growth, with opportunities to develop your leadership skills while contributing to our guests' wellbeing journey. Enjoy a range of benefits including health and wellness incentives, discounted stays, and a complimentary spa day, all within a serene resort setting that prioritises both employee and guest satisfaction.

Thistle City Barbican

Contact Details:

Thistle City Barbican Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Supervisor in Buxton

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Thistle City Barbican. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Thistle City Barbican

Don't be shy about reaching out to Thistle City Barbican directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Food & Beverage Supervisor in Buxton

Communication Skills
Adaptability
Problem-Solving Skills
Attention to Detail
Time Management
Teamwork
Customer Service

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Thistle City Barbican and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Thistle City Barbican

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!