At a Glance
- Tasks: Lead a talented kitchen team and create seasonal, high-quality dishes.
- Company: Renowned countryside pub with a focus on modern British cuisine.
- Benefits: Competitive salary, career growth, and a creative culinary environment.
- Why this job: Join a passionate team and showcase your culinary skills in a beautiful setting.
- Qualifications: Proven experience in a senior chef role and a passion for quality food.
- Other info: Exciting opportunity to shape the menu and influence the dining experience.
The predicted salary is between 36000 - 60000 £ per year.
We are recruiting an experienced and commercially focused Executive Chef for a highly regarded, food-led countryside pub with rooms in Oxfordshire. This is a senior leadership position within an expanding hospitality business known for its commitment to seasonality, quality produce and modern British cooking.
Executive Chef employer: This is Alexander Faraday Recruitment
Contact Detail:
This is Alexander Faraday Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend local food events or culinary workshops in Oxfordshire to make connections that could lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up dinner to showcase your culinary talents. This not only highlights your creativity but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Research the pub's menu and ethos. When you get an interview, be ready to discuss how your vision aligns with their commitment to seasonality and quality produce. We want to see that you’re genuinely interested in their approach!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Executive Chef
Some tips for your application 🫡
Showcase Your Culinary Passion: When writing your application, let your love for food and cooking shine through. Share your experiences with seasonal ingredients and how you’ve created memorable dishes that reflect modern British cuisine.
Highlight Leadership Skills: As an Executive Chef, leadership is key! Make sure to mention any previous roles where you’ve led a team, managed kitchen operations, or trained staff. We want to see how you can inspire others in our kitchen.
Tailor Your Application: Don’t just send a generic CV! Take the time to tailor your application to our pub’s ethos and values. Mention specific aspects of our commitment to quality produce and how you align with that vision.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our expanding hospitality business.
How to prepare for a job interview at This is Alexander Faraday Recruitment
✨Know Your Ingredients
Familiarise yourself with seasonal produce and local suppliers in Oxfordshire. Be ready to discuss how you would incorporate these into your menu, showcasing your commitment to quality and sustainability.
✨Showcase Your Leadership Style
As an Executive Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, and fostered a positive working environment. This will demonstrate your ability to lead effectively.
✨Bring Your Menu Ideas
Craft a sample menu that reflects modern British cooking while highlighting your unique culinary style. Presenting this during the interview can set you apart and show your passion for the role.
✨Understand the Business Side
Research the pub's current offerings and their target market. Be prepared to discuss how you can contribute to the business's growth through innovative dishes and cost-effective practices, showing your commercial focus.