At a Glance
- Tasks: Assist in preparing and serving meals while ensuring high standards of hygiene and customer service.
- Company: Join Aberdeen City Council, a diverse and inclusive employer.
- Benefits: Enjoy flexible working hours, competitive pay, and opportunities for professional growth.
- Why this job: Make a difference in your community by providing delicious meals to those in need.
- Qualifications: Elementary Food Hygiene Certificate or willingness to obtain one; proficient cooking skills required.
- Other info: Guaranteed interview schemes available for eligible applicants aged 16-24.
The predicted salary is between 981 - 1207 £ per month.
To assist the Cook in Charge in the preparation and serving of meals in a safe, hygienic, efficient manner providing a high standard of customer service.
Location: Aberdeen City Council locations as required.
Duration: Permanent, Full Time
The Post Holder Needs To Hold As a Minimum:
- An Elementary Food Hygiene Certificate or willingness to undertake and pass this course within 6 months.
- FSA - Food Standards Agency's food allergy online training and pass this course within 1 month.
- Full PVG certificate (Disclosure Scotland Protection of Vulnerable Groups) certificate - this will be processed and received prior to any start date being confirmed.
The postholder is able to demonstrate:
- Proficient cooking skills in preparing large-scale meal production, ensuring consistently high-quality presentation.
- Awareness of risks within a kitchen environment.
- Ability to count cash and cheques.
- Sound written and numeracy skills.
- Good verbal communication skills.
- Sound understanding of the English language to ensure health and safety standards are met.
- Sound ICT skills pertaining to the functions of catering services.
- Ability to follow defined recipes provided by the service for the preparation of meals.
- Ability to deputise for any Cook in Charge during periods of absence.
- High standard of hygiene awareness.
Aberdeen City Council is an equal opportunities employer and we are committed to equality, diversity and inclusion. For further information, please see our Equality, Diversity, Inclusion and Recruitment pack.
We are happy to talk flexible working and offer flexible working for most roles in the organisation meaning that many of our employees enjoy the freedom of choosing a working pattern that suits them as much as it suits the organisation.
We are a Disability Confident Employer. If you consider yourself to have a disability and think you may require a reasonable adjustment to be made for this part of the selection process, or would like further information in relation to reasonable adjustments, please contact us.
We have a number of guaranteed interview schemes available to applicants who meet the minimum criteria for the role they are applying for.
Please note that eligibility to work in the UK is dependent on legal status and all applicants must have the right to live and work in the UK.
Cook City employer: ThirtySomethingFashion
Contact Detail:
ThirtySomethingFashion Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook City
✨Tip Number 1
Get your cooking skills sharp! Practice makes perfect, so whip up some meals at home to showcase your proficiency. When you nail those recipes, you'll feel more confident during interviews.
✨Tip Number 2
Brush up on your hygiene knowledge! Make sure you have that Elementary Food Hygiene Certificate sorted or be ready to tackle it within six months. It shows you're serious about food safety.
✨Tip Number 3
Communication is key! Work on your verbal skills and make sure you can clearly express yourself. This will help you connect with the team and provide top-notch customer service.
✨Tip Number 4
Apply through our website! It's the best way to get noticed. Plus, we love seeing candidates who take the initiative. So, don’t hesitate – get your application in and show us what you've got!
We think you need these skills to ace Cook City
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see how you can assist the Cook in Charge and bring your flair to meal preparation!
Keep It Clean and Clear: Just like in the kitchen, clarity is key! Use straightforward language and structure your application well. This helps us see your attention to detail and hygiene awareness right from the start.
Tailor Your Application: Make sure to tailor your application to the job description. Mention your food hygiene certification and any training you've done. We love seeing candidates who are proactive about their qualifications!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at ThirtySomethingFashion
✨Know Your Hygiene Standards
Make sure you brush up on your food hygiene knowledge before the interview. Be ready to discuss your understanding of safe food handling practices and any relevant certifications, like the Elementary Food Hygiene Certificate. This shows you're serious about maintaining high standards in the kitchen.
✨Show Off Your Cooking Skills
Prepare to talk about your cooking experience, especially in large-scale meal production. Bring examples of recipes you've followed or meals you've prepared that demonstrate your ability to maintain quality and presentation. If possible, share a story about a time you had to adapt a recipe or handle a kitchen challenge.
✨Communicate Clearly
Since good verbal communication is key in this role, practice explaining your cooking processes or experiences clearly and confidently. You might even want to do a mock interview with a friend to get comfortable discussing your skills and experiences in English.
✨Understand the Role's Requirements
Familiarise yourself with the job description and be prepared to discuss how your skills align with the responsibilities listed. Highlight your ability to follow defined recipes, manage cash, and your awareness of kitchen risks. This will show that you’re not just interested in the job, but that you understand what it entails.