Thesleff Group’s flagship rooftop restaurant at 100 Liverpool Street in London is seeking a Pastry Chef de Partie to join the award-winning kitchen team. You will assist the Head Pastry Chef in delivering desserts and pastry items that complement the Los Mochis City experience.
The role focuses on maintaining dessert quality, consistency and presentation while contributing to ongoing pastry development within a fast-growing restaurant group.
#J-18808-LjbffrPastry Chef de Partie: Luxury London Rooftop Desserts employer: Thesleff Group
Thesleff Group is an exceptional employer that values its team members by fostering a warm and inclusive work culture in the heart of Mayfair. With competitive pay, ongoing training, and clear pathways for career advancement, employees are encouraged to grow their skills while delivering outstanding service in a luxury fine-dining environment. Join us to be part of a passionate team dedicated to creating memorable dining experiences with a focus on Japanese cuisine.
