At a Glance
- Tasks: Support chefs in preparing and delivering stunning dishes in a high-end kitchen.
- Company: Join Los Mochis, a unique rooftop restaurant blending Mexican and Japanese cuisine.
- Benefits: Enjoy private medical insurance, paid sick leave, and 50% staff discount.
- Other info: Be part of a diverse team committed to exceptional dining experiences.
- Why this job: Kickstart your culinary career in a vibrant, fast-paced environment with great growth potential.
- Qualifications: Previous kitchen experience preferred; passion for food and eagerness to learn essential.
The predicted salary is between 28500 - 30000 £ per year.
- Overview
- Commis Chef – Los Mochis London City at 100 Liverpool Street, London
Los Mochis London City is looking for a talented and driven Commis Chef to join our flagship rooftop restaurant.
This is an exciting opportunity to develop skills in a high-end, high-volume kitchen alongside an experienced culinary team in one of London’s most innovative restaurant concepts.
- About Los Mochis London City
- Located on the rooftop of 100 Liverpool Street, Los Mochis London City offers:
- 14,000 sq ft restaurant space
- 3,000 sq ft outdoor terrace
- Panoramic views across the City skyline
Los Mochis is a pioneer of Mexican-Japanese cuisine, blending the vibrancy of Mexico with the precision and elegance of Japan.
The Role – Commis Chef
As a Commis Chef, you will support the preparation and delivery of dishes across your designated kitchen section, helping the team maintain exceptional standards throughout every service.
This role is ideal for someone with a strong interest in cooking, a positive attitude, and a genuine desire to develop within a professional kitchen.
Key Responsibilities
- Support the Chef de Partie and senior chefs with daily food preparation
- Prepare ingredients and dishes according to recipes and presentation standards
- Maintain excellent mise en place and organisation at all times
- Assist with the smooth running of your designated section during service
- Ensure strict adherence to food hygiene, HACCP, and health and safety standards
- Store, label, and rotate ingredients correctly
- Monitor stock levels and help minimise food waste
- Maintain a clean, safe, and organised working environment
- Work efficiently in a fast-paced, high-volume kitchen
- Attend training and actively develop your culinary knowledge and skills
Requirements
- Previous experience in a professional kitchen is preferred
- Basic knowledge of food preparation and kitchen operations
- Strong interest in food and a desire to learn
- Good attention to detail
- Ability to follow instructions and work under pressure
- Positive attitude and strong team ethic
- Reliable, organised, and punctual
- Desire to grow within an ambitious restaurant group
- Full right to work in the UK
What We Offer
- Private medical insurance after probation
- Paid sick leave
- Study support for career development
- Free meals on duty
- 50% staff discount when dining
- Career progression opportunities
- A supportive, people-focused culture
- Apply Now
If you are an enthusiastic Commis Chef looking to develop your career in a world-class kitchen, we would love to hear from you.
Join Los Mochis London City and be part of a team delivering exceptional dining experiences inspired by Mexico and Japan.
Equal Opportunities
At Thesleff Group, we are committed to creating an inclusive and diverse workplace where everyone feels valued and respected.
We welcome applications from all backgrounds and do not discriminate based on age, gender, race, religion, disability, sexual orientation, or any other protected characteristic.
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Commis Chef in London employer: Thesleff Group
Thesleff Group is an exceptional employer that values its team members by fostering a warm and inclusive work culture in the heart of Mayfair. With competitive pay, ongoing training, and clear pathways for career advancement, employees are encouraged to grow their skills while delivering outstanding service in a luxury fine-dining environment. Join us to be part of a passionate team dedicated to creating memorable dining experiences with a focus on Japanese cuisine.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Thesleff Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Thesleff Group
Don't be shy about reaching out to Thesleff Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Thesleff Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Thesleff Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
