Theobalds Estate- Hotel & Spa, part of Surya Hotels, is seeking a Sous Chef to join the growing kitchen brigade. You will lead your section, craft dishes, and ensure presentation and service quality across multiple kitchens. A passion for great food and collaborative leadership is essential.
Join a vibrant team during a phase of refurbishment, with opportunities to mentor staff and contribute to menus and guest experiences. Flexible hours and development pathways are available.
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Sous Chef — Lead Kitchen, Craft Seasonal Menus in Cheshunt employer: Theobalds Hotel
Join our vibrant team at Theobalds Estate, where your role as a Night Porter will not only offer you the chance to work in a stunning Grade II Listed Georgian mansion but also provide a supportive work culture that prioritises employee well-being and growth. With access to development programmes, flexible wage options, and generous discounts, we ensure that our staff feel valued and empowered to thrive in their careers while enjoying the unique charm of our estate. Embrace the opportunity to make a meaningful impact in hospitality with us!
