MR PORTER LONDON - Pastry Chef de Partie

MR PORTER LONDON - Pastry Chef de Partie

London Full-Time 25000 - 30000 £ / year (est.) No working from home possible
theentouragegroup

At a Glance

  • Tasks: Create mouth-watering desserts in a fast-paced, high-end kitchen.
  • Company: Join MR PORTER London, where fine dining meets a vibrant lounge atmosphere.
  • Benefits: Enjoy competitive salary, 28 days holiday, and staff discounts.
  • Other info: Opportunities for career growth and world-class training await you.
  • Why this job: Be part of a dynamic team crafting unforgettable culinary experiences.
  • Qualifications: Experience as a Pastry Chef in a high-end restaurant is essential.

The predicted salary is between 25000 - 30000 £ per year.

The Venue

Known for pushing the boundaries between ‘dinner and sinner’, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge.

Breaking the rules of fine dining, while offering the best culinary experience in town, MR PORTER invites you to a world of sinful delights and beautiful contradictions.

MR PORTER is a companion by day – hunter by night, a gentleman, a merciless lover, a jetsetter and a local.

MR PORTER is set in the iconic Park Lane Hilton Hotel in Mayfair.

The Job

Our Pastry Chef plays an essential role in delivering the exceptional level of guest experience we are known for.

They demonstrate dedication, reliability, and a strong commitment to maintaining high culinary standards.

Our teams have bags of personality and are confident working in a fast‑paced kitchen environment while maintaining THE ENTOURAGE GROUP’s high standards.

Be a part of THE ENTOURAGE GROUP’s team and create unforgettable gastronomic experiences.

Responsibilities & Requirements

  • Previous experience in a similar high‑end restaurant as a Pastry Chef
  • Flexibility to work during evenings, weekends and public holidays
  • You have your UK Visa / Work Permit to work in London
  • Excellent communication skills
  • Located in London
  • Ability to multitask
  • Great team player

Benefits

  • Competitive salary
  • 28 days holidays including bank holidays
  • Discretionary Tronc contributions
  • Full time and part time opportunities
  • 25% F&B discount at The Entourage Group venues
  • Recommend a friend scheme with a bonus after 6 months
  • Paid day off for your Birthday
  • World class in‑house training
  • Extensive career development and training opportunities
  • Bespoke uniform
  • Staff meal on duty
  • Anniversary bonus
  • Paid moving day
  • Unrivalled opportunities for progressions and development across THE ENTOURAGE GROUP

Interested?

Please apply via the "apply for this job" button below and make sure you fill in our application form.

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MR PORTER LONDON - Pastry Chef de Partie employer: theentouragegroup

MR PORTER London is an exceptional employer, offering a vibrant work culture that blends culinary excellence with a chic atmosphere in the heart of Mayfair. Employees enjoy competitive salaries, extensive training opportunities, and unique benefits such as a paid day off for birthdays and a generous staff discount across venues. Join our dynamic team and be part of a company that values personal growth and creates unforgettable dining experiences.

theentouragegroup

Contact Details:

theentouragegroup Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land MR PORTER LONDON - Pastry Chef de Partie

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like theentouragegroup. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to theentouragegroup

Don't be shy about reaching out to theentouragegroup directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace MR PORTER LONDON - Pastry Chef de Partie

Pastry Skills
High-End Restaurant Experience
Flexibility
Excellent Communication Skills
Multitasking
Team Player
Culinary Standards Maintenance

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about theentouragegroup and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at theentouragegroup

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!