Chef de Partie

Chef de Partie

Full-Time 24000 - 30000 Β£ / year (est.) No working from home possible
Theaddressglasgow

At a Glance

  • Tasks: Assist the Head Chef in food preparation and ensure high hygiene standards.
  • Company: Join a vibrant kitchen team focused on culinary excellence.
  • Benefits: Competitive salary and opportunities for training and development.
  • Other info: Dynamic kitchen atmosphere with room for growth and learning.
  • Why this job: Be part of a creative environment where your culinary skills can shine.
  • Qualifications: Passion for cooking and commitment to hygiene standards.

The predicted salary is between 24000 - 30000 Β£ per year.

Responsible for assisting the Head Chef and Senior Chef de Partie in ensuring that food preparation, food production and food service is carried out to the highest standards and in accordance with the food hygiene HACCP regulations.

Key Responsibilities:

  • Arrive promptly on duty as scheduled in a full, clean & presentable uniform at all times in accordance with company grooming policy.
  • Maintain the highest level of personal and work cleanliness and hygiene and comply with HACCP requirements.
  • Ensure that agreed standard of uniform and personal hygiene is carried out in the kitchen at all times.
  • Ensure all food purchased is to the agreed standard.
  • Ensure staff are trained to the agreed standard.
  • Assist the Head Chef in preparing and compiling menus for daily business, functions, etc.
  • Ensure all cleaning schedules are adhered to and hygiene is checked daily.
  • Comply with company legislations regarding Fire, Health and Safety, Hygiene, Food Hygiene, Customer Care and Security.
  • Monitor all dishes prepared from the kitchen and ensure they conform to agreed standard prior to food service.
  • Carry out ordering duties as required.
  • Ensure compliance with delivery intake of produce.
  • Adhere to the company's Code of Conduct.
  • Read, understand and carry out responsibilities as defined in the Health and Safety Statement and Staff Handbook.
  • Ensure work areas are kept clean, safe and tidy at all times.
  • Report any maintenance issues immediately to management.
  • All staff of the company are required to make themselves available for training and communication meetings for which advance notice will normally be given.

Compensation: Competitive salary

Chef de Partie employer: Theaddressglasgow

Join a dynamic culinary team where your skills as a Chef de Partie will be nurtured and celebrated. Our commitment to excellence in food preparation and hygiene standards is matched by our supportive work culture, offering ample opportunities for professional growth and development. Located in a vibrant area, we provide a competitive salary and a collaborative environment that values creativity and teamwork, making us an exceptional employer for those passionate about the culinary arts.

Theaddressglasgow

Contact Details:

Theaddressglasgow Recruitment Team

We think you need these skills to ace Chef de Partie

Food Preparation
Food Production
Food Service
HACCP Compliance
Personal Hygiene Standards
Menu Planning
Staff Training