At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with talented chefs.
- Company: Join Fuller’s, a diverse and supportive pub group.
- Benefits: Enjoy discounts on food, tips, and healthcare after one year.
- Other info: Explore exciting career paths and enjoy flexible earning options.
- Why this job: Learn from Masterchef finalist Luke Emmess in a vibrant environment.
- Qualifications: Passion for cooking, teamwork, and a positive attitude required.
The predicted salary is between 25000 - 30000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Wykeham Arms is a traditional pub in Winchester, renowned particularly as a dining destination. Food here has 2 AA rosettes, and attracts diverse, discerning customers from afar. A really busy place, the pub also has 14 boutique bedrooms - usually fully booked right throughout the year.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef de Partie employer: The Wykeham Arms, Winchester
Contact Detail:
The Wykeham Arms, Winchester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Chef Luke Emmess and the Wykeham Arms. Mentioning specific dishes or techniques you admire can show your genuine interest and help you connect with the team.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you've created that highlights your passion for fresh produce. This not only showcases your culinary skills but also your commitment to using seasonal, local ingredients.
✨Tip Number 3
Be ready to chat about teamwork! Since being an excellent team player is key, think of examples from your past experiences where you’ve collaborated successfully with others in a busy kitchen environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Fuller’s family and embracing our values.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your passion for using seasonal, local ingredients. We want to see your enthusiasm!
Be Authentic: At Fuller’s, we celebrate individuality, so don’t be afraid to show your true self in your application. Use your own voice and style to express why you’re excited about the Chef de Partie role. We’re looking for genuine personalities!
Highlight Team Spirit: Since being an excellent team player is key for us, make sure to mention any past experiences where you’ve collaborated with others in a kitchen setting. We love to see how you contribute to a positive atmosphere!
Keep It Professional Yet Friendly: While we want to see your personality, remember to keep your application professional. Use clear language and structure your thoughts well. And don’t forget, applying through our website is the best way to get noticed!
How to prepare for a job interview at The Wykeham Arms, Winchester
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showing your passion for fresh produce.
✨Show Off Your Team Spirit
Prepare examples of how you've successfully worked in a team before. Fuller’s values collaboration, so highlight your ability to support and learn from fellow chefs while maintaining a positive attitude.
✨Master Your Techniques
Brush up on various cooking techniques and be prepared to discuss any new methods you’re eager to learn. This shows your commitment to continuous growth and aligns with their focus on development.
✨Embrace the Fast-Paced Environment
Think of scenarios where you thrived under pressure. Share your strategies for staying organised and efficient in a busy kitchen, as this will demonstrate your readiness for the dynamic atmosphere at The Wykeham Arms.