Commis Chef in New Alresford

Commis Chef in New Alresford

New Alresford Full-Time 24000 - 30000 € / year (est.) No home office possible
T

At a Glance

  • Tasks: Join our kitchen team to create exceptional dishes with fresh, seasonal ingredients.
  • Company: The Reimagined Woolpack Inn, a beautifully restored country pub in Hampshire.
  • Benefits: Competitive salary, generous tips, and a supportive team environment.
  • Other info: Enjoy a relaxed rural setting with real opportunities for career progression.
  • Why this job: Be part of an exciting relaunch and grow your culinary skills.
  • Qualifications: Passion for cooking, teamwork, and attention to detail.

The predicted salary is between 24000 - 30000 € per year.

Are you a skilled and enthusiastic Commis Chef looking to work with top-quality produce in a creative, forward-thinking kitchen? Do you want to be part of a passionate team in a beautifully restored country pub? We’d love to hear from you.

The Reimagined Woolpack Inn: Where Heritage Meets Culinary Excellence

Tucked away in the tranquil village of Totford, Hampshire, The Woolpack Inn is a newly refurbished Grade I listed pub with rooms. With a stunning blend of historic charm and modern comfort, we’re reopening with fresh ambition and a renewed focus on exceptional food and genuine hospitality.

A Kitchen Rooted in Quality

Under the leadership of Head Chef Luke, our kitchen celebrates seasonal cooking and local ingredients — many of which come straight from our on-site Market Garden. Our commitment to sustainability and flavour has earned us Two AA Rosettes, and we’re just getting started.

As we grow, we’re looking for a talented Commis Chef to join our kitchen brigade.

Why Join Us?

  • Be part of an exciting relaunch at a destination country pub
  • Cook with fresh, seasonal ingredients — many grown just steps away
  • Learn and grow in a supportive, structured kitchen environment
  • Work alongside a passionate team and experienced Head Chef
  • Enjoy the balance of a professional kitchen and a relaxed rural setting

The Role

As Commis Chef you will work closely with the Sous and Head Chef to deliver consistently high standards of food. You’ll be given opportunities to develop your skills, and encouraged to bring your passion to the plate.

Key Responsibilities

  • Ensuring consistency, presentation, and quality at all times
  • Supporting chefs and maintaining high kitchen standards
  • Following kitchen procedures, including health & safety and cleanliness

What We’re Looking For:

  • An understanding of fresh, seasonal cooking
  • Good communication, organisation, and time management
  • A team player who’s keen to learn and grow
  • Pride in your work and attention to detail under pressure

What You’ll Get:

  • Competitive salary + generous tips
  • A supportive, experienced kitchen team to learn from
  • The opportunity to work with some of Hampshire’s best produce
  • A beautiful countryside location and welcoming team culture
  • Real chances to progress within a growing business

If you are ready to take the next step, we’d love to meet you. This is a fantastic opportunity to be part of something fresh, exciting, and built to last.

Commis Chef in New Alresford employer: The Woolpack Inn

The Woolpack Inn offers an exceptional opportunity for a Commis Chef to thrive in a beautifully restored country pub, where heritage meets culinary excellence. With a focus on fresh, seasonal ingredients sourced from our on-site Market Garden, you will be part of a passionate team led by an experienced Head Chef, all within a supportive and structured kitchen environment. Enjoy the balance of professional growth and a relaxed rural setting, along with competitive pay and real chances for career progression.

T

Contact Detail:

The Woolpack Inn Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in New Alresford

Tip Number 1

Network like a pro! Chat with fellow chefs, attend local food events, or even pop into the pub for a pint and a chat. Building connections can lead to job opportunities that aren’t even advertised.

Tip Number 2

Show off your skills! If you can, bring a dish you’ve created to your interview or share photos of your culinary creations. It’s a great way to demonstrate your passion and creativity in the kitchen.

Tip Number 3

Be ready to talk about your experiences! Prepare some stories about your previous roles, focusing on teamwork and how you’ve handled pressure. This will show that you’re a solid fit for our passionate kitchen team.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our exciting relaunch at The Woolpack Inn.

We think you need these skills to ace Commis Chef in New Alresford

Fresh Seasonal Cooking
Communication Skills
Organisation Skills
Time Management
Attention to Detail
Teamwork
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us see your enthusiasm for fresh, seasonal cooking. Share any experiences or dishes that highlight your love for quality ingredients and creativity in the kitchen.

Tailor Your CV to Us:Make sure your CV reflects the skills and qualities we’re looking for. Highlight your teamwork, communication skills, and any relevant experience in a professional kitchen. We want to see how you can fit into our passionate team!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at The Woolpack Inn.

How to prepare for a job interview at The Woolpack Inn

Know Your Ingredients

Familiarise yourself with seasonal produce and local ingredients. Be ready to discuss how you would use them in your cooking. This shows your passion for quality and sustainability, which aligns perfectly with the ethos of The Woolpack Inn.

Show Your Team Spirit

Emphasise your ability to work as part of a team. Share examples of how you've collaborated with others in the kitchen. A strong team dynamic is crucial in a busy kitchen, and they’ll want to see that you can contribute positively.

Demonstrate Attention to Detail

Prepare to talk about how you maintain high standards in your work. Whether it’s presentation or cleanliness, be specific about your methods. This role requires pride in your work, so showcasing your attention to detail will set you apart.

Ask Thoughtful Questions

Prepare some questions about the kitchen culture, the team, or the menu. This not only shows your interest in the role but also gives you insight into whether this is the right fit for you. It’s a two-way street!