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For Companies At a Glance
- Tasks: Join our kitchen team to prepare delicious Japanese dishes and maintain a clean workspace.
- Company: We're a vibrant restaurant chain known for fresh, authentic Japanese food since 1997.
- Benefits: Enjoy excellent working hours and free YO! food during your shifts.
- Why this job: Be part of a passionate team that values food and delivers exceptional guest experiences.
- Qualifications: A love for food, kitchen experience, and a positive, can-do attitude are essential.
- Other info: Work in a dynamic environment with opportunities for growth and learning.
The predicted salary is between 25400 - 30000 £ per year.
Operations - Westfield Stratford
Contract: Full Time
Salary: £12.21
Contracted Hours: 8
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Today, we have over 70 restaurants worldwide, more than 300 kiosks in the UK, with grocery products and pre-packaged sushi in most major UK supermarkets.
About You
- We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey.
- You will be a role model, have an appetite for success, and a real thirst for delivering exceptional results.
- You will be ambitious and eager to learn.
- You will always strive to do your best.
- You will be enthusiastic and positive.
- You will embrace challenges with a can-do attitude.
- You will want to be part of our success story.
- A passion for great food—before anything else. A real foodie who loves food and wants to work with like-minded people sharing our passion.
- You will be competent in all kitchen areas, including food preparation, maintaining cleanliness, and adhering to regulations.
- You will demonstrate good knowledge of fresh food and cooking techniques.
- You will keep the kitchen clean and safe, following health and safety procedures.
- You will have experience working to tight deadlines in a QSR environment.
- You will manage inventory to track stock levels and minimize waste.
- You will support setup, maintenance, handover, and shutdown of workstations each shift.
- You will complete all necessary training to ensure a safe environment for team and guests.
- You will have strong knowledge of product specifications to deliver our menu to high standards.
- You will be able to roll sushi, work the pass, operate the hot section, prepare raw products, and maintain cleanliness and safety following Food Safety protocols and the Trail app.
- You will be a team player, supporting your colleagues in running a great YO! restaurant.
- You will stay informed about company updates via YO! 360, team meetings, and briefs.
- You will work collaboratively to deliver an exceptional guest experience each shift.
- You will contribute to the success and profitability of your restaurant.
- You will keep accurate records of deliveries, wastage, and temperature checks daily.
- You will complete cleaning tasks promptly as per the Trail app instructions.
We're proud to offer:
- Excellent working hours
- Free YO! food—enjoy your favourite dish during your shifts
Team Member BoH employer: The Wonderfield Group
Contact Detail:
The Wonderfield Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Team Member BoH
✨Tip Number 1
Familiarise yourself with the menu and food preparation techniques specific to the restaurant. Being knowledgeable about the dishes and how they are made will show your passion for food and help you stand out during the interview.
✨Tip Number 2
Demonstrate your teamwork skills by sharing examples of how you've successfully collaborated with others in a fast-paced environment. This role requires strong team dynamics, so highlighting your ability to work well with colleagues will be beneficial.
✨Tip Number 3
Prepare to discuss your experience with food safety and hygiene practices. Since maintaining cleanliness and adhering to regulations is crucial in this role, showcasing your knowledge in these areas will make a positive impression.
✨Tip Number 4
Show enthusiasm for the brand and its values. Research the company's history and mission, and be ready to express why you want to be part of their success story. A genuine interest in the company can set you apart from other candidates.
We think you need these skills to ace Team Member BoH
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the Team Member BoH position entails. Highlight key responsibilities and required skills in your application to show that you are a perfect fit.
Show Your Passion for Food: In your cover letter or personal statement, express your love for food and why you want to work in a kitchen environment. Mention any relevant experiences that demonstrate your enthusiasm and knowledge of food preparation.
Highlight Relevant Experience: If you have previous experience in a kitchen or fast-paced restaurant environment, make sure to detail this in your CV. Include specific tasks you performed, such as food preparation, maintaining cleanliness, or managing inventory.
Tailor Your CV: Customise your CV to align with the job requirements. Use keywords from the job description, such as 'team player', 'food safety', and 'cooking techniques', to ensure your application stands out to the hiring team.
How to prepare for a job interview at The Wonderfield Group
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your favourite dishes and why you enjoy them, as this role is all about working with great food and like-minded people.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team. Provide examples of how you've supported colleagues in previous roles, as teamwork is essential in delivering an exceptional guest experience.
✨Know Your Stuff
Familiarise yourself with basic cooking techniques and food safety regulations. Being knowledgeable about food preparation and cleanliness will show that you're serious about maintaining high standards in the kitchen.
✨Embrace Challenges
Prepare to discuss how you've handled tight deadlines or challenging situations in past jobs. A can-do attitude is crucial, so share specific examples that demonstrate your resilience and problem-solving skills.
