At a Glance
- Tasks: Create delicious sushi and support a vibrant kitchen team.
- Company: Join The Wonderfield Group, a leader in authentic Japanese cuisine.
- Benefits: Enjoy fantastic working hours and free YO! food.
- Other info: Great opportunity for career growth in a dynamic restaurant setting.
- Why this job: Be part of a passionate team delivering exceptional dining experiences.
- Qualifications: A love for food and eagerness to learn in a fast-paced environment.
The predicted salary is between 25000 - 35000 € per year.
Overview
Operations - Glasgow Braehead
Contract: Full Time
Salary: £12.21
Contracted Hours: 20
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the \'kaiten\' conveyor belt and colour-coded dishes which made our name.
We\'re all about fresh, flavoursome, authentic Japanese food. Sushi is what we\'re famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
About You We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:
Responsibilities
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can-do attitude.
- You will want to be part of our success story.
- A passion for great food - before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
- You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
- Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment
- Inventory controls to ensure we track stock levels and minimise waste.
- To support with the setup, maintenance, handover and close down workstations each shift
- You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
- You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
- You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
- You will be aware of how you can contribute to the success of your restaurant and its profitability.
- You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
- You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
Compensation & Benefits
- Fantastic working hours
- Free YO! food - What\'s your favourite YO! dish? Every time you work you can power your shift with a
Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Services
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Sushi Chef in Glasgow employer: The Wonderfield Group
The Wonderfield Group is an exceptional employer, offering a vibrant work culture that celebrates passion for authentic Japanese cuisine. Located in Glasgow, our team enjoys fantastic working hours, free YO! food, and ample opportunities for personal and professional growth within a supportive environment. Join us to be part of a dynamic team that values your contributions and fosters a love for great food.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef in Glasgow
✨Tip Number 1
Get to know the company! Before your interview, dive into The Wonderfield Group's history and values. Show us that you’re not just another candidate but someone who genuinely cares about our passion for authentic Japanese food.
✨Tip Number 2
Practice your sushi skills! If you can, roll some sushi at home or in a class. Bring that enthusiasm to the interview and let us see your passion for food and cooking techniques shine through.
✨Tip Number 3
Be ready to talk teamwork! We love a good team player, so think of examples where you’ve supported your colleagues in a busy kitchen. Share those stories with us to show how you can contribute to our success.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at The Wonderfield Group.
We think you need these skills to ace Sushi Chef in Glasgow
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Talk about your favourite dishes, any cooking experiences you've had, and why you want to be part of our sushi-loving team.
Be Authentic:We want to get to know the real you! Don’t just list your skills; share stories that highlight your experience in the kitchen. Whether it’s a funny mishap or a proud moment, authenticity goes a long way.
Tailor Your Application:Make sure to customise your application for the Sushi Chef role. Highlight relevant skills like sushi rolling or working under pressure, and show us how you fit into our vibrant team culture.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to see your application and get you on board with our fantastic team at The Wonderfield Group!
How to prepare for a job interview at The Wonderfield Group
✨Know Your Sushi
Before the interview, brush up on your sushi knowledge! Familiarise yourself with different types of sushi, preparation techniques, and the ingredients used. This will not only show your passion for food but also demonstrate your commitment to the role.
✨Show Your Team Spirit
The Wonderfield Group values teamwork, so be ready to share examples of how you've worked well in a team before. Think about times when you supported your colleagues or contributed to a positive kitchen environment. This will highlight your ability to fit into their culture.
✨Emphasise Your Cleanliness Standards
Since maintaining cleanliness and safety is crucial in a kitchen, be prepared to discuss your experience with hygiene practices. Mention any specific protocols you’ve followed in previous roles to ensure a safe working environment, as this will resonate well with their expectations.
✨Be Ready for Practical Questions
Expect some practical questions or even a skills test during the interview. Brush up on your sushi rolling techniques and be prepared to demonstrate your cooking skills. Showing that you can handle the pressure of a QSR environment will set you apart from other candidates.
