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For Companies At a Glance
- Tasks: Create delicious sushi and support kitchen operations in a vibrant restaurant.
- Company: Join a leading Japanese restaurant chain known for fresh, authentic food.
- Benefits: Enjoy free meals, flexible hours, and a fun work environment.
- Why this job: Be part of a passionate team and share your love for food.
- Qualifications: No experience needed, just a passion for food and teamwork.
- Other info: Great opportunity for career growth in a dynamic setting.
Overview
Operations – Leamington Spa
Contract: Part Time
Salary: £12.21
Contracted Hours: 8
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the \’kaiten\’ conveyor belt and colour-coded dishes which made our name. We\’re all about fresh, flavoursome, authentic Japanese food. Sushi is what we\’re famous for, but we also have a mouth-watering range of hot street food available – from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
About You
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do.
Responsibilities
- You will be role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can-do attitude.
- You will want to be part of our success story.
- A passion for great food – before anything else. A real foodie who loves food and wants to work with like-minded people that share our passion.
- You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
- Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment
- Inventory controls to ensure we track stock levels and minimise waste.
- To support with the setup, maintenance, handover and close down workstations each shift
- You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
- You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
- You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
- You will be aware of how you can contribute to the success of your restaurant and its profitability.
- You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
- You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
Benefits
- Fantastic working hours
- Free YO! food – What\’s your favourite YO! dish? Every time you work you can power your shift with a sel
Seniority level
- Entry level
Employment type
- Part-time
Job function
- Management and Manufacturing
- Food and Beverage Services
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Sushi Chef employer: The Wonderfield Group
Contact Detail:
The Wonderfield Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Get your hands dirty! If you want to land that Sushi Chef gig, show us your passion for food. Visit our restaurants, try the dishes, and chat with the team. It’s a great way to demonstrate your enthusiasm and knowledge about what we do.
✨Tip Number 2
Network like a pro! Connect with other foodies and chefs on social media or at local events. Share your love for sushi and Japanese cuisine. You never know who might have a lead on an opportunity or can put in a good word for you!
✨Tip Number 3
Practice makes perfect! Brush up on your sushi rolling skills and cooking techniques. Maybe even film yourself making a dish and share it online. This not only showcases your skills but also your creativity and passion for food.
✨Tip Number 4
Apply through our website! We love seeing candidates who take the initiative. Make sure to highlight your relevant experience and why you’re excited about joining our team. Let’s make your application stand out!
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your experiences with sushi or any other culinary adventures you've had. We want to see that you're as excited about great food as we are!
Be Authentic and Personal: Don't be afraid to let your personality come through in your application. Use a friendly tone and share why you want to join our team. We’re looking for dynamic individuals who can bring their unique flair to our kitchen!
Highlight Relevant Skills: Make sure to mention any relevant skills or experiences you have, especially in food preparation and kitchen safety. If you've worked in a fast-paced environment before, let us know how you thrived under pressure!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our fantastic team at YO!.
How to prepare for a job interview at The Wonderfield Group
✨Know Your Sushi
Before the interview, brush up on your sushi knowledge! Familiarise yourself with different types of sushi, preparation techniques, and the ingredients used. This will show your passion for food and help you connect with the interviewers.
✨Show Your Team Spirit
Emphasise your ability to work as part of a team. Share examples from previous experiences where you collaborated with others in a kitchen or fast-paced environment. Highlighting your teamwork skills will resonate well with their focus on being a team player.
✨Demonstrate Your Passion
Let your love for food shine through during the interview. Talk about your favourite dishes, cooking experiences, or any culinary adventures you've had. This enthusiasm can set you apart and align perfectly with their search for dynamic individuals.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen cleanliness, and how you handle tight deadlines. Prepare specific examples that showcase your competence in these areas. Being ready to discuss your approach to maintaining high standards will impress the interviewers.
