Sushi Chef

Sushi Chef

Belfast Full-Time No home office possible
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At a Glance

  • Tasks: Join us as a Sushi Chef, preparing delicious dishes and maintaining kitchen standards.
  • Company: The Wonderfield Group is a vibrant restaurant group passionate about food and exceptional service.
  • Benefits: Enjoy fantastic working hours and free YO! food during your shifts.
  • Why this job: Be part of a dynamic team, learn new skills, and share your love for food.
  • Qualifications: No prior experience needed, just a passion for food and a can-do attitude.
  • Other info: This is a part-time entry-level role perfect for students looking to gain experience.

Overview

Operations – Belfast

Contract: Part Time

Salary: £12.21

Contracted Hours: 8

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the \’kaiten\’ conveyor belt and colour-coded dishes which made our name. We\’re all about fresh, flavoursome, authentic Japanese food. Sushi is what we\’re famous for, but we also have a mouth-watering range of hot street food available – from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.

About You

We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:

Responsibilities

  • You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
  • You will be ambitious and hungry to learn.
  • You will always strive to do your best.
  • You will be enthusiastic and have a positive disposition.
  • You will embrace challenges head on, with a willing can-do attitude.
  • You will want to be part of our success story.
  • A passion for great food – before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
  • You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
  • Demonstrate a good working knowledge of fresh food and cooking techniques.
  • Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
  • Knowledge of working to tight deadlines in a QSR environment.
  • Inventory controls to ensure we track stock levels and minimise waste.
  • To support with the setup, maintenance, handover and close down workstations each shift.
  • You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
  • You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
  • You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
  • You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
  • You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
  • You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
  • You will be aware of how you can contribute to the success of your restaurant and its profitability.
  • You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
  • You will complete all cleaning tasks in a timely manner as prescribed in Trail app.

Benefits

  • Fantastic working hours
  • Free YO! food – What\’s your favourite YO! dish? Every time you work you can power your shift with a selection

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Sushi Chef employer: The Wonderfield Group

The Wonderfield Group is an exceptional employer that values its team members and fosters a vibrant work culture centred around a shared passion for food. Located in Belfast, we offer fantastic working hours and the unique benefit of free YO! food during shifts, ensuring our staff are well-nourished and motivated. With a strong emphasis on employee growth and development, we encourage our team to embrace challenges and strive for excellence in delivering memorable dining experiences.
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Contact Detail:

The Wonderfield Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef

✨Tip Number 1

Show your passion for food during the interview. Share your favourite dishes and what excites you about sushi. This will help you connect with the team and demonstrate that you're a true foodie.

✨Tip Number 2

Familiarise yourself with the YO! menu and be prepared to discuss your favourite items. Knowing the menu inside out shows your enthusiasm and commitment to the role.

✨Tip Number 3

Highlight any previous experience in fast-paced kitchen environments. Discuss how you've handled tight deadlines and maintained high standards, as this is crucial for the Sushi Chef role.

✨Tip Number 4

Be ready to demonstrate your teamwork skills. Share examples of how you've supported colleagues in past roles, as being a team player is essential for success at The Wonderfield Group.

We think you need these skills to ace Sushi Chef

Sushi Rolling Techniques
Food Preparation Skills
Knowledge of Fresh Ingredients
Health and Safety Compliance
Sanitation Practices
Time Management
Inventory Control
Team Collaboration
Customer Service Skills
Adaptability in a Fast-Paced Environment
Attention to Detail
Ability to Work Under Pressure
Passion for Food
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: In your application, make sure to express your love for food and cooking. Share any relevant experiences or personal anecdotes that highlight your enthusiasm for the culinary arts, especially sushi.

Highlight Relevant Skills: Clearly outline your skills related to food preparation, kitchen safety, and sanitation. Mention any experience you have with sushi rolling or working in a fast-paced kitchen environment to demonstrate your competence.

Emphasise Teamwork: Since the role requires being a team player, include examples of how you've successfully worked in a team before. This could be from previous jobs, school projects, or even volunteer work.

Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored specifically for the Sushi Chef position. Use keywords from the job description to show that you understand what The Wonderfield Group is looking for in a candidate.

How to prepare for a job interview at The Wonderfield Group

✨Show Your Passion for Food

Make sure to express your love for food during the interview. Share your experiences with different cuisines, especially sushi, and demonstrate your enthusiasm for working in a kitchen environment.

✨Highlight Your Team Player Skills

Since the role requires you to work closely with others, emphasise your ability to collaborate and support your team. Share examples of how you've contributed to a positive team dynamic in previous roles.

✨Demonstrate Knowledge of Food Safety

Be prepared to discuss food safety protocols and sanitation practices. Showing that you understand the importance of maintaining a clean and safe kitchen will impress your interviewers.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and experience with food preparation. Brush up on your sushi rolling skills and be ready to talk about how you handle tight deadlines in a fast-paced environment.

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