The Wolseley, the renowned Piccadilly restaurant, is seeking a Pastry Chef de Partie to lead and develop the pastry team across a busy station. You will prepare and perfect desserts and baked goods in line with classic European patisserie standards.
This role includes shifts across morning, day-time and evening hours, a generous staff discount, training opportunities and support for career progression within The Wolseley Hospitality Group.
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Pastry Chef de Partie - Lead European Desserts employer: The-Wolseley
The Wolseley Hospitality Group is an exceptional employer, offering a vibrant work culture where every team member is valued and empowered to grow. With generous benefits such as discounts across our restaurants, enhanced family leave, and access to mental health support, we prioritise the well-being of our staff. Our commitment to internal promotion and diverse training opportunities ensures that you can develop your career in one of London's most respected dining establishments.
