The Wolseley Hospitality Group is seeking a Pastry Chef de Partie at Brasserie Zédel in Soho to oversee a pastry station and deliver high-quality European patisserie. Train and supervise Pastry Demi and Commis Chefs, ensuring consistent production and presentation.
Join a diverse team within a group known for its classic European offerings, training calendar and internal progression opportunities.
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Pastry Chef de Partie — Lead European Pastry & Desserts employer: The Wolseley Hospitality Group
The Wolseley Hospitality Group is an exceptional employer, offering a dynamic work environment on Sloane Square where you can thrive in your role as a Senior Waiter. With a strong focus on employee growth and development, we provide comprehensive training and opportunities to advance within our vibrant portfolio of restaurants. Our commitment to outstanding service is matched by a supportive work culture that values teamwork and recognises the contributions of every team member, making it a truly rewarding place to build your career.
Contact Details:
The Wolseley Hospitality Group Recruitment Team
