The Windmill Inn, part of Fuller’s, is seeking a Commis Chef to join a seasonal kitchen team. You will help prepare fresh, seasonal dishes and contribute to a high-volume service in a vibrant pub setting with stunning views.
This fixed-term role covers the busy seasonal period; the end date will be discussed at interview. Benefits include staff discounts, induction and training, and access to Wagestream for early earnings.
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Seasonal Commis Chef - Fast-Paced Kitchen, Great Benefits employer: The Windmill Inn
The Windmill Inn in Bristol is an excellent employer, offering a vibrant work culture where team members thrive in a friendly and supportive environment. With opportunities for career growth across pubs and hotels, alongside benefits like food and drink discounts and weekly tips, employees can enjoy a rewarding experience while working amidst stunning views and sunsets.
