As a part time Chef at the White Lion, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit aroundyou.
- A massive 33% discount acrossall our brands.Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
- 20% discount off all of ourbrands for friends and family.
- Wagestream– afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow withpaid for qualifications.
- Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
- Discounts on gymmemberships.
- Team Socials– work hard, play hard!
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepareeverything that is needed before service.
- Cook food tobe proud of and know the menu inside out.
- Maintain thehighest standards of cleanliness and safety.
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
Compensation: Competitive salary
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Part Time Chef employer: The White Lion at Knighton
The White Lion at Knighton offers a vibrant work culture with flexible shifts and a strong emphasis on team collaboration. Employees benefit from generous discounts across various dining brands, access to training programs, and opportunities for career advancement within the hospitality sector. The company promotes a supportive environment where staff can thrive and enjoy social activities together.
Contact Details:
The White Lion at Knighton Recruitment Team
