Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious sweet and savoury products for our coffee shop and restaurants.
- Company: Join a family-run business with a friendly atmosphere and award-winning establishments.
- Benefits: Enjoy generous discounts, staff meals, gym membership, and career progression opportunities.
- Why this job: Be part of a dynamic kitchen team and make people happy every day.
- Qualifications: A passion for baking and a positive attitude towards teamwork.
- Other info: Flexible role with exciting opportunities to learn and grow in the culinary world.
The predicted salary is between 500 - 1500 £ per month.
Who are you? A cool, calm, confident presence and support for our kitchens in producing a range of products for our coffee shop and restaurants. As Patisserie Chef/Baker, you will thrive on taking responsibility, driving standards, delivering consistently, challenging yourself and the things you see around you. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success. This is a very exciting and flexible role for the right person and is based mainly on the production of quality products.
What’s the role?
- Keep guests safe at all times by ensuring the correct control measures are in place
- Drive standards and knowledge to create a range of sweet and savoury products for our coffee shop and restaurants
- Champion your products to exceed our guests’ expectations
- Communicate regularly with our Head of Food around creation of products, quality and consistency
- Take a lead in the kitchen
- Build and maintain relationships with our suppliers
- Communicate positively with the wider team
- Being a great role model and setting the standards for our guests and team
- Displaying the ACI values each and every day and working towards our company mission of ‘making people happy’
What’s in it for you?
- Generous discount across all ACI sites on both food and drink
- Regular trips out to suppliers locally and internationally
- Great share of tips and tronc
- Staff Accommodation available
- Staff meals on shift
- Gym membership
- Rising Stars program for career progression within the company
- Cycle scheme - Money off a bike
- ‘Live your life’, charity day off each year
- Wine at cost
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!
If you think you have the relevant experience and want to join our friendly family please don’t delay and apply today.
Trainee Baker employer: The White Horse
Contact Detail:
The White Horse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Trainee Baker
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Anglian Country Inns. Understand their values and mission, especially their focus on making people happy. This will help you connect with them during your chat.
✨Tip Number 2
Show off your passion for baking! Bring samples of your work or talk about your favourite recipes. This not only demonstrates your skills but also shows that you’re genuinely excited about the role.
✨Tip Number 3
Be ready to discuss teamwork! Since the kitchen is a busy place, share examples of how you've worked well in a team before. Highlight your communication skills and how you can contribute positively to the kitchen environment.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note. It’s a nice touch that shows your enthusiasm for the position and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace Trainee Baker
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see that you’re excited about creating delicious products for our coffee shop and restaurants.
Highlight Your Organisation Skills: Since our kitchens can get pretty busy, it’s important to showcase your organisational skills. Talk about how you manage your time and tasks effectively, especially when under pressure. This will show us that you can keep a level head while delivering quality products.
Communicate Clearly: In your application, make sure to communicate clearly and positively. We value good communication, so express how you would engage with the Head of Food and the wider team. This will demonstrate that you’re a team player who can build strong relationships in the kitchen.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, we love seeing applications come directly from our future team members!
How to prepare for a job interview at The White Horse
✨Know Your Ingredients
Before the interview, brush up on your knowledge of baking ingredients and techniques. Be ready to discuss your favourite recipes or any unique creations you've made. This shows your passion and expertise in the field!
✨Stay Calm Under Pressure
Given that kitchens can be hectic, practice staying calm and composed. Think of examples from your past experiences where you successfully managed stress or tight deadlines. This will demonstrate your ability to thrive in a busy environment.
✨Show Off Your Team Spirit
Emphasise your ability to work well with others. Share stories about how you've collaborated with a team in the past, especially in a kitchen setting. Highlighting your communication skills will show that you're a great fit for their team-oriented culture.
✨Bring a Taste of Your Work
If possible, bring along a sample of your baking to the interview. This could be a small treat that showcases your skills. It’s a fantastic way to leave a lasting impression and show your enthusiasm for the role!
