At a Glance
- Tasks: Lead kitchen sections and create memorable food experiences for guests.
- Company: Family-run business with a passion for hospitality and award-winning establishments.
- Benefits: Generous discounts, staff meals, accommodation, and career progression opportunities.
- Other info: Exciting trips to suppliers and a supportive work culture.
- Why this job: Join a friendly team and make people happy through your culinary skills.
- Qualifications: Experience in a kitchen environment and strong leadership skills.
The predicted salary is between 30000 - 40000 € per year.
Who are you? You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease. A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.
What’s the role?
- Drive standards and knowledge to create guest Wow moments with our food
- Take the lead in getting the kitchen ready for service, day in – day out
- Keep yourself, the team and guests safe at all times by ensuring the correct control measures are being followed
- Communicate positively with the team
- Being a great role model and setting the standards for our guests and team
- Displaying the ACI values each and every day and working towards our company mission of ‘making people happy’
What’s in it for you?
- Generous discount across all ACI sites on both food and drink
- Regular trips out to suppliers locally and internationally
- Great share of tips and tronc
- Staff Accommodation available
- Staff meals on shift
- Rising Stars program for career progression within the company
- Cycle scheme - Money off a bike
- ‘Live your life’, charity day off each year
- Wine at cost
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot! If you think you have the relevant experience and want to join our friendly family please don’t delay and apply today.
Lead Chef de Partie — Inspire the Kitchen, Perks in Norfolk employer: The White Horse
Anglian Country Inns is an exceptional employer that fosters a supportive and vibrant work culture, perfect for those passionate about culinary excellence. With generous benefits such as staff meals, accommodation, and opportunities for career progression through the Rising Stars program, employees are encouraged to grow and thrive in their roles. Located in the picturesque East Anglia, our family-run business not only values its team but also prioritises making every guest's experience memorable, ensuring a rewarding and fulfilling workplace.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Chef de Partie — Inspire the Kitchen, Perks in Norfolk
✨Tip Number 1
Get to know the company culture! Before your interview, check out Anglian Country Inns' social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your kitchen stories! Think about times you've led a team or created those 'Wow moments' for guests. Be ready to share these experiences during your chat – it’ll show you’re the rock they need in the kitchen!
✨Tip Number 3
Don’t forget to ask questions! When you get the chance, ask about their training programs or how they support career progression. This shows you’re keen on growing with them and not just looking for a job.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re proactive and ready to jump into the kitchen with enthusiasm!
We think you need these skills to ace Lead Chef de Partie — Inspire the Kitchen, Perks in Norfolk
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your experiences and what inspires you in the kitchen. We want to see that enthusiasm for creating those 'Wow moments' for our guests.
Highlight Your Leadership Skills:As a Lead Chef de Partie, you'll be guiding your team. Make sure to mention any past experiences where you've led a kitchen section or supported your colleagues. We’re looking for someone who can be a rock for the team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at The White Horse
✨Know Your Onions
Make sure you brush up on your culinary knowledge before the interview. Familiarise yourself with the food journey and the standards expected in the kitchen. Being able to discuss your experience and how it aligns with their mission of 'making people happy' will show that you’re a great fit.
✨Show Your Leadership Skills
Prepare examples of how you've led a team in the kitchen before. Think about times when you’ve supported your colleagues or taken charge during busy service. This will demonstrate your ability to be a rock for your team, which is crucial for the Lead Chef de Partie role.
✨Communicate Positively
Practice your communication skills ahead of time. Be ready to discuss how you foster a positive environment in the kitchen. Highlighting your ability to communicate effectively with your team will resonate well with the interviewers.
✨Embrace the ACI Values
Familiarise yourself with Anglian Country Inns' values and think about how you can embody them. During the interview, share specific examples of how you’ve displayed similar values in your previous roles. This will show that you’re not just looking for a job, but that you genuinely want to contribute to their mission.
