At a Glance
- Tasks: Lead the creation of delicious sweet and savoury baked goods for our coffee shop and restaurants.
- Company: Join Anglian Country Inns, a vibrant and welcoming hospitality group.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for growth in a creative environment.
- Other info: Dynamic role with a chance to inspire and train junior bakers.
- Why this job: Be a key player in crafting delightful treats and ensuring guest satisfaction.
- Qualifications: Experience in baking and a passion for teamwork and high standards.
The predicted salary is between 31500 - 38500 £ per year.
Anglian Country Inns is seeking a proactive Baker to lead daily production of sweet and savoury goods for our coffee shop and restaurants.
You will maintain high standards, ensure safety, and work closely with the head baker to develop consistent quality.
Based mainly in production, you will manage supplies, train junior staff, and model excellent teamwork while upholding our values and guest satisfaction across Anglian Country Inns’ venues.
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Lead Baker & Standards Champion — Crafting Sweet & Savory employer: The White Horse
Anglian Country Inns is an exceptional employer that fosters a vibrant and supportive work culture, where creativity and teamwork thrive. As a Lead Kitchen Chef at The White Horse, you will enjoy opportunities for personal and professional growth while being part of a passionate team dedicated to delivering memorable dining experiences. Located in a picturesque setting, the company prioritises employee well-being and offers a range of benefits that make it a rewarding place to work.
