Anglian Country Inns in the Norfolk area is seeking a Roaming Chef/Sous to support busy kitchens across Brancaster, Holme-next-the-Sea and Holt. You will lead kitchen teams, uphold high standards, and deliver consistent service while embodying our values.
This role demands turning up with organisation, strong communication with Head Chef, and a hands-on approach to planning events and building supplier relationships, all while ensuring guest satisfaction.
#J-18808-LjbffrRoaming Chef: Lead Kitchens & Wow Moments Across Norfolk in Holt employer: The White Horse
Anglian Country Inns is an exceptional employer that fosters a vibrant and supportive work culture, where creativity and teamwork thrive. As a Lead Kitchen Chef at The White Horse, you will enjoy opportunities for personal and professional growth while being part of a passionate team dedicated to delivering memorable dining experiences. Located in a picturesque setting, the company prioritises employee well-being and offers a range of benefits that make it a rewarding place to work.
