The White Horse, Richmond, is seeking a Sous Chef to join our gastro pub team in Richmond. You will work under the Head Chef and a Michelin-star trained Executive Chef, delivering fresh seasonal menus and daily specials in a quality-driven kitchen.
This is an exciting opportunity for a passionate chef eager to step up, learn, and grow with a supportive, professional team. Immediate start available; apply now with your CV.
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Sous Chef – Growth, Bonus Potential, Immediate Start in Twickenham employer: The White Horse, Richmond
The White Horse, Richmond is an excellent employer that values its team members and fosters a supportive work culture. With flexible part-time hours from Thursday to Sunday, employees enjoy a friendly environment where they can thrive and develop their skills in the hospitality industry. Our commitment to high standards of customer service and a family-friendly atmosphere makes this a rewarding place to work.
