At a Glance
- Tasks: Prepare and plate delicious breakfast dishes while coaching junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £12.50 per hour plus tips, with flexible shifts and great discounts.
- Other info: Exciting growth opportunities and a chance to make a real impact in our kitchens.
- Why this job: Be part of a passionate team and develop your culinary skills in a vibrant environment.
- Qualifications: 1 year of chef experience and a passion for cooking in a fast-paced setting.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for an experienced and talented Breakfast Chef to join our fantastic business.
What’s in it for you?
- Up to £12.50 per hour plus a share of Tronc (this can be up to £5,000 per year)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1,000
Breakfast Chef Requirements
- The ability to work well independently and multi-task
- Experience in a similar role or a keen interest in pursuing a culinary career
- The ability to work in a fast paced and high-pressured environment
- Availability to work shifts, including weekends as per business needs
- Be a strong Chef, with the ability to train, Coach and develop junior chefs
- At least 1 year experience as a Chef
- Great communication skills
- Right to Work in the UK
- Excellent culinary and presentation skills
Breakfast Chef Responsibilities
- Preparing and plating up breakfast dishes in an efficient manner and using the menu specs provided
- Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided
- Working to a high standard to ensure customers receive the best quality food
- Complying with all health and safety regulations and hygiene standards
- Cooks guests' orders according to their preferences
- Employs food safety best practices and makes sure that all kitchen staff members do the same
- Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
- Coaches other chefs and other members of the kitchen staff, so they perform at their best
- Takes direction and works with the restaurant's administrative team
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
Breakfast Chef employer: The White Hart South Harting
Upham Inns is an exceptional employer, offering a vibrant work culture where culinary talent thrives. With competitive pay, flexible shifts, and generous discounts on meals and accommodation, we prioritise employee well-being and development. Join us in our picturesque pubs across Southern England, where you can grow your career in a supportive environment that values your contributions and celebrates your successes.
Contact Details:
The White Hart South Harting Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the place you're applying to! Research their menu and vibe, so you can chat about how your skills fit in. Show them you're not just another chef, but someone who genuinely cares about their food and customers.
✨Tip Number 2
Practice your culinary skills before the interview! Maybe whip up a breakfast dish that showcases your flair. Bring a photo or even a video to share during your chat – it’ll make you stand out as a passionate candidate.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. Ask them about their experiences and any tips they might have for impressing the hiring team. It’s all about making those connections!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience and skills in the kitchen. Talk about your previous roles, what you've cooked up, and any special techniques you’ve mastered. We want to see your passion for food shine through!
Tailor Your Application:Don’t just send a generic application! Take a moment to read through the job description and tailor your application to match. Mention how your experience aligns with the Breakfast Chef responsibilities and why you’re excited about joining our team at Upham Inns.
Be Yourself:We love personality! Don’t be afraid to let your unique voice come through in your application. Share a bit about why you love being a chef and what drives you in the kitchen. Authenticity goes a long way in making your application stand out.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through. Let’s get cooking together!
How to prepare for a job interview at The White Hart South Harting
✨Know Your Breakfast Menu
Familiarise yourself with the breakfast menu and its specifications. Be ready to discuss how you would prepare and plate each dish, showcasing your culinary skills and attention to detail.
✨Showcase Your Experience
Highlight your previous experience as a chef, especially in fast-paced environments. Share specific examples of how you've managed multiple tasks and trained junior chefs to demonstrate your leadership abilities.
✨Emphasise Communication Skills
Effective communication is key in a kitchen. Be prepared to discuss how you interact with team members and take direction from senior chefs. This will show that you can work well within a team.
✨Demonstrate Your Passion
Let your enthusiasm for cooking shine through during the interview. Talk about your culinary journey, what inspires you, and why you want to be part of Upham Inns. Passion can set you apart from other candidates!
