Upham Inns is seeking a Deputy Manager for one of its pubs in Southern England. The role focuses on leading the front-of-house team, ensuring service excellence, and driving sales with strong financial oversight.
You will work within Upham Inns’ standards, supporting the General Manager and developing staff through a structured training program. A strong hospitality background and leadership skills are essential.
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Deputy GM: Growth Path to General Manager | Flexible Shifts in Overton employer: The White Hart, Overton
Upham Inns is an exceptional employer, offering a vibrant work culture where team members are valued and supported in their professional growth. With flexible shift patterns, competitive pay, and a comprehensive development programme leading to roles like Head Chef, employees enjoy numerous benefits including discounts on meals and accommodation, as well as access to a lifestyle card for additional savings. Join our friendly team in beautiful Southern England, where your passion for quality food and service can flourish in a rewarding environment.
