At a Glance
- Tasks: Run a kitchen section, maintain high standards, and guide junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £14/hour, enjoy discounts, and access a free lifestyle card.
- Other info: Exciting growth opportunities and a supportive, friendly work environment.
- Why this job: Be part of a passionate team creating quality, fresh food in a cozy pub atmosphere.
- Qualifications: Experience in a similar role and a flair for preparing high-quality food.
The predicted salary is between 11 - 14 £ per hour.
Let us be a part of your next chapter! What’s in it for you?
- Up to £14.00 per Hour plus a share of Tronc
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements:
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage.
- Have the Right to Work in the UK
Chef de Partie Responsibilities:
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding for junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for firm, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
A job you can enjoy. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
What do we do? We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well.
New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Chef de Partie in Overton employer: The White Hart, Overton
Upham Inns is an exceptional employer, offering a vibrant work culture where passion for quality food and teamwork thrives. With flexible shift patterns, generous discounts on meals and accommodation, and a clear development pathway to Head Chef, we prioritise employee growth and satisfaction. Join our friendly team in the picturesque settings of Southern England, where you can enjoy meaningful work and be part of our exciting expansion.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Overton
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the pub and its staff. If you can mention something specific about their menu or ethos, it shows you're genuinely interested and not just another applicant.
✨Tip Number 2
Show off your skills! If you have the chance, bring a dish you've created or share a story about a successful service. This gives you the opportunity to demonstrate your passion for high-quality food and your experience in a similar role.
✨Tip Number 3
Be ready to chat about teamwork! Since being a Chef de Partie is all about collaboration, think of examples where you've successfully worked with others in the kitchen. Highlighting your team spirit will resonate well with the hiring team.
✨Tip Number 4
Don’t forget to ask questions! Prepare a few thoughtful questions about the kitchen culture or the development programme. It shows you're keen to grow with the company and that you care about your future there.
We think you need these skills to ace Chef de Partie in Overton
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for the role and how you can bring that energy to our team!
Tailor Your CV:Make sure to customise your CV to highlight your experience as a Chef de Partie. Focus on your leadership skills and any relevant kitchen experience that aligns with what we’re looking for.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. No need for fluff!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Upham Inns!
How to prepare for a job interview at The White Hart, Overton
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around fresh ingredients and high-quality food preparation. Be ready to discuss your experience with specific dishes or techniques that align with the restaurant's menu.
✨Show Your Leadership Skills
As a Chef de Partie, you'll need to demonstrate your ability to lead and guide junior chefs. Prepare examples of how you've successfully managed a kitchen section or trained others in previous roles to showcase your leadership qualities.
✨Understand the Company Culture
Familiarise yourself with Upham Inns and their values. Highlight your passion for quality pub food and your desire to be part of a friendly, hands-on team. This will show that you’re not just looking for any job, but that you genuinely want to contribute to their success.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role, the team, and the company’s future plans. This shows your interest and enthusiasm for the position, and it gives you a chance to assess if this is the right fit for you too.
