At a Glance
- Tasks: Prepare high-quality fresh food and lead a section in the kitchen.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £14/hour, enjoy discounts, and access a free lifestyle card with 5,000+ offers.
- Other info: Be part of a friendly team that values your individual needs and growth.
- Why this job: Kickstart your culinary career with a clear path to Head Chef and exciting growth opportunities.
- Qualifications: Experience in a similar role and a passion for quality food are essential.
The predicted salary is between 28 - 30 £ per hour.
Up to £14.00 per hour plus a share of Tronc.
- Up to 33% off meals taken off duty for you and up to 6 guests.
- 33% off our hotel accommodation & 20% for Friends and Family.
- Development program with a clear pathway to Head Chef.
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of your lifestyle.
- Service Awards.
- A Birthday Gift.
- Refer a friend and Chef recruitment incentives of up to £1000.
Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Candidates with skills in preparing high quality fresh food dining will be at a particular advantage. Have the Right to Work in the UK. Be happy running a section ensuring high standards are maintained at all times. Assist the Head Chef/Sous Chef in the smooth running of the kitchen. Setting an example and guiding junior chefs. To complete all training in a timely manner. To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them. Ensuring that you can follow the Food safety laws and requirements. Have a positive and approachable manner alongside strong team player qualities.
If you are a Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some charming bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Chef de Partie — Path to Head Chef + Great Perks in Basingstoke employer: The White Hart, Overton
Upham Inns is an exceptional employer, offering a vibrant work culture where passion for quality food and teamwork thrives. With a clear development pathway to Head Chef, generous perks including discounts on meals and accommodation, and a supportive environment that values individual growth, we ensure our team members feel valued and motivated. Join us in our beautiful pubs across Southern England, where you can enjoy a fulfilling career while being part of a friendly and dedicated team.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie — Path to Head Chef + Great Perks in Basingstoke
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants or pubs you admire. A friendly email or call can make a big difference and show your enthusiasm.
✨Tip Number 4
Apply through our website! We’re always looking for passionate chefs to join our team. Plus, it’s a great way to get noticed and show that you’re serious about being part of our growing family.
We think you need these skills to ace Chef de Partie — Path to Head Chef + Great Perks in Basingstoke
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking and fresh ingredients shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team and creating amazing dishes.
Tailor Your CV:Make sure your CV highlights your experience in similar roles and any leadership skills you have. We’re keen on seeing how you can contribute to our kitchen, so don’t be shy about showcasing your culinary achievements!
Be Personable:We’re all about team spirit here at Upham Inns, so make sure your application reflects your approachable nature. A friendly tone can go a long way in showing us that you’d fit right in with our close-knit team.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application directly, and we can’t wait to see what you bring to the table. Plus, it shows you’re serious about joining our growing family!
How to prepare for a job interview at The White Hart, Overton
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your experience with high-quality food preparation and how you maintain standards in the kitchen.
✨Show Your Leadership Skills
As a Chef de Partie, you'll need to demonstrate your ability to lead and guide junior chefs. Prepare examples of how you've successfully managed a section or trained others in previous roles to showcase your leadership potential.
✨Understand the Company Culture
Familiarise yourself with Upham Inns and their values. Highlight your passion for working in a friendly, team-oriented environment and how you can contribute to their success while enjoying the perks they offer.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the company. This shows your genuine interest and helps you understand how you can grow within the team, especially regarding the development programme towards becoming a Head Chef.
