At a Glance
- Tasks: Learn essential culinary skills while working in a vibrant kitchen environment.
- Company: The White Buck, a part of Fuller’s Kitchens, known for its supportive culture.
- Benefits: Earn while you learn, gain hands-on experience, and enjoy career growth opportunities.
- Other info: Flexible study and work schedule with a strong support network.
- Why this job: Kickstart your culinary career with mentorship from experienced chefs and fresh produce.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced kitchen.
The predicted salary is between 24000 - 30000 £ per year.
The White Buck in New Forest invites you to join a Commis Chef Apprenticeship, learning essential culinary skills while being paid.
You’ll split time between college study and hands-on kitchen work, mentored by experienced Head Chefs across our pubs and hotels.
You’ll gain fast-track exposure to fresh, seasonal produce, with a strong support network and opportunities for growth within Fuller’s Kitchens as you progress in your career.
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Paid Commis Chef Apprenticeship — Learn, Earn & Grow in Ringwood employer: The White Buck, Burley
At The White Buck, we pride ourselves on being an exceptional employer, offering a unique opportunity for aspiring chefs to learn and grow in a supportive environment. Our award-winning Chef Apprenticeships not only provide top-notch training but also foster a vibrant work culture where individuality is celebrated. With competitive benefits, including discounts, tips, and access to healthcare, you’ll be part of a family that values your passion and dedication while helping you carve out a successful culinary career in the stunning New Forest.
