At a Glance
- Tasks: Prepare high-quality fresh food and support the kitchen team.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £13.00 per hour, enjoy discounts, and access a free lifestyle card.
- Other info: Exciting growth opportunities in a friendly, supportive environment.
- Why this job: Be part of a passionate team and develop your culinary skills towards becoming a Head Chef.
- Qualifications: Experience in a similar role and a flair for quality food preparation.
The predicted salary is between 12 - 13 £ per hour.
Let us be a part of your next chapter!
What’s in it for you?
- Up to £13.00 per Hour plus a share of Tronc
- Weekend Shift Pattern
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements:
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage.
- Have the Right to Work in the UK
Chef de Partie Responsibilities:
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding for junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
A job you can enjoy
If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Commis Chef in Havant employer: The Wheelwright's Arms
Upham Inns is an exceptional employer that offers a vibrant work culture and numerous benefits, including competitive pay, generous discounts on meals and accommodation, and a clear development pathway to advance your culinary career. With a focus on quality and teamwork, we provide a supportive environment where you can thrive and enjoy the art of preparing fresh, high-quality food in our charming pubs across Southern England.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Havant
✨Tip Number 1
Network like a pro! Chat with friends, family, and even your favourite local chefs. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get social! Follow the pubs and restaurants you’re interested in on social media. Engage with their posts and show your passion for food – it could catch their eye when they’re hiring.
✨Tip Number 3
Don’t just apply – stand out! When you reach out, mention specific dishes or experiences that relate to their menu. Show them you’re not just another applicant, but someone who truly gets their vibe.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be part of our growing family at Upham Inns, where we value every team member.
We think you need these skills to ace Commis Chef in Havant
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for the culinary arts and how you can bring that energy to our team!
Tailor Your CV:Make sure to customise your CV to highlight relevant experience in similar roles. We’re looking for candidates who can demonstrate their skills in preparing high-quality food, so don’t hold back on showcasing your achievements!
Be Personable:We value a positive and approachable attitude, so let your personality come through in your cover letter. Share a bit about yourself and why you’d be a great fit for our friendly team at Upham Inns!
Apply Through Our Website:For the best chance of joining our growing family, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you started on this exciting journey with us!
How to prepare for a job interview at The Wheelwright's Arms
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss your experience with similar cuisines or specific ingredients will show your passion and knowledge, making you stand out.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous roles or even a practical test, be ready to highlight your ability to create high-quality, fresh food and how you maintain standards in the kitchen.
✨Team Spirit is Key
Emphasise your teamwork abilities. Share examples of how you've worked collaboratively in past roles, especially in a busy kitchen environment. This will show that you can fit into their friendly, hands-on team culture.
✨Ask Thoughtful Questions
Prepare some questions about the role and the company. Inquire about their development programmes or how they support their chefs in growing their skills. This shows your interest in not just the job, but also in being part of their success story.
