Warm Front-of-House Host for New Café Launch

Warm Front-of-House Host for New Café Launch

Full-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Be the friendly face of our new café, delivering exceptional service and managing the floor.
  • Company: Join The Wet Fish Café, a beloved independent restaurant with a strong community spirit.
  • Benefits: Competitive pay, generous tips, and a chance to be part of a vibrant team.
  • Other info: Exciting opportunity to grow within a characterful venue from day one.
  • Why this job: Help shape a new café's identity and create memorable experiences for guests.
  • Qualifications: Previous front-of-house experience and a genuine passion for food and drink.

The predicted salary is between 12 - 15 £ per hour.

About the Cafe

The Wet Fish Café is a beloved independent restaurant in North London, known for its wild‑caught Cornish fish, modern comfort food, genuine hospitality, and strong community spirit since 2003. We are excited to announce the opening of our new site in Primrose Hill and are building a dedicated team to launch this new venture. This is a unique opportunity to join a new establishment from its inception, help shape its identity, and contribute to a brand with real character and longevity.

As the team member, you will be the welcoming face of the café, confidently managing the floor and delivering the warm, attentive service our guests expect. Whether it's a relaxed weekend brunch, a productive working lunch, or a lively Friday evening brasserie service with live music, you will own the room and ensure an exceptional experience for every guest.

Key Responsibilities

  • Provide outstanding, confident front‑of‑house service across all‑day trading hours.
  • Efficiently take orders, offer informed recommendations on dishes and wines, and naturally upsell.
  • Expeditiously run food from the kitchen and effectively manage the pace of service on the floor.
  • Execute opening and closing procedures for the restaurant.
  • Actively contribute to fostering a positive and professional team culture from day one.

What We're Looking For

  • A genuine warmth and engaging personality, we pride ourselves on being a neighbourhood restaurant, not a transactional establishment.
  • Prior front‑of‑house experience gained in a café, bistro, or restaurant environment.
  • Someone who demonstrates high standards and takes immense pride in their work.
  • A collaborative team player who is also capable of working effectively and independently.
  • A strong interest in food and drink is highly valued, as we are passionate about our offerings.

What We Offer

  • A competitive hourly rate, complemented by generous tips.
  • The opportunity to join a brilliant team within a true community atmosphere.
  • A venue full of character, poised to attract regulars and build a loyal following from its opening day.
  • The chance to be an integral part of an exciting new opening, backed by an established and respected brand.

Warm Front-of-House Host for New Café Launch employer: The Wet Fish Cafe

The Wet Fish Café is an exceptional employer, offering a vibrant work environment where team members can thrive in a community-focused setting. With competitive pay, generous tips, and the unique opportunity to shape a new café's identity from the ground up, employees are encouraged to grow and develop their skills while delivering genuine hospitality. Join us in Primrose Hill and be part of a passionate team dedicated to creating memorable dining experiences.

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Contact Details:

The Wet Fish Cafe Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Warm Front-of-House Host for New Café Launch

Tip Number 1

Get to know the café's vibe! Before your interview, pop by The Wet Fish Café and soak in the atmosphere. Chat with the staff and customers to understand what makes it special. This will help you connect during your interview and show that you're genuinely interested.

Tip Number 2

Practice your people skills! As a front-of-house host, you'll be the face of the café. Role-play with friends or family to nail down your warm greetings and confident service style. The more comfortable you are, the better you'll shine in your interview!

Tip Number 3

Show off your passion for food and drink! Be ready to share your favourite dishes or drinks and why you love them. This not only demonstrates your interest but also helps you connect with the café's ethos of genuine hospitality.

Tip Number 4

Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to get to know you better. Plus, it’s the best way to stay updated on your application status!

We think you need these skills to ace Warm Front-of-House Host for New Café Launch

Front-of-House Service
Order Taking
Menu Knowledge
Upselling Techniques
Pace Management
Opening and Closing Procedures
Team Collaboration

Some tips for your application 🫡

Show Your Personality:When writing your application, let your genuine warmth and engaging personality shine through. We want to see the real you, so don’t be afraid to express your passion for hospitality and community spirit!

Highlight Relevant Experience:Make sure to mention any prior front-of-house experience you've had in cafés, bistros, or restaurants. We’re looking for someone who takes pride in their work, so share specific examples of how you’ve delivered outstanding service.

Tailor Your Application:Take a moment to tailor your application to our café’s unique vibe. Reference our focus on wild-caught Cornish fish and modern comfort food, and show us how your interests align with what we offer at The Wet Fish Café.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity from the get-go!

How to prepare for a job interview at The Wet Fish Cafe

Show Your Warmth

As a front-of-house host, your personality is key! Make sure to convey your genuine warmth and engaging nature during the interview. Practice friendly greetings and maintain eye contact to showcase your ability to connect with guests.

Know the Menu Inside Out

Familiarise yourself with the café's offerings, especially the wild-caught Cornish fish and any signature dishes. Being able to confidently discuss menu items and make recommendations will impress the interviewers and show your passion for food and drink.

Demonstrate Team Spirit

Highlight your collaborative skills by sharing examples of how you've contributed to a positive team culture in previous roles. Emphasise your ability to work well both independently and as part of a team, as this is crucial for creating a welcoming atmosphere.

Prepare for Scenario Questions

Expect questions about how you would handle specific situations, like managing a busy service or dealing with a difficult customer. Think through your responses ahead of time, focusing on your problem-solving skills and commitment to exceptional service.