At a Glance
- Tasks: Join our kitchen team to prepare delicious dishes and support senior chefs.
- Company: The West Cliff Hotel Bournemouth, a vibrant and welcoming workplace.
- Benefits: Enjoy staff discounts, gym access, free parking, and 24/7 support.
- Other info: Flexible shifts with a fun team atmosphere, perfect for students!
- Why this job: Kickstart your culinary career with training and growth opportunities.
- Qualifications: Passion for cooking and a willingness to learn in a fast-paced environment.
The predicted salary is between 24000 - 30000 Β£ per year.
The West Cliff Hotel Bournemouth in Bournemouth, ENG, GB is seeking a Commis Chef for an on-site, casual zero-hours role.
You will join a kitchen team to prepare dishes and assist senior chefs, maintaining high standards of hygiene and food safety.
Shifts run between 6:00 and 23:30, including evenings and weekends.
The hotel offers training, staff discounts on food & beverage and spa, gym access, free staff parking, and 24/7 employee assistance programme.
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Commis Chef - Path to Chef Roles & Growth in Bournemouth employer: The West Cliff Hotel Bournemouth
The West Cliff Hotel Bournemouth is an exceptional employer, offering a vibrant work culture where culinary passion thrives. With a strong focus on employee growth, the Commis Chef role provides ample training opportunities and a clear path to advance into chef roles, all while enjoying benefits like staff discounts, gym access, and a supportive 24/7 employee assistance programme.
Contact Details:
The West Cliff Hotel Bournemouth Recruitment Team