St Austell Brewery in Cornwall's iconic Wellington is seeking a Head Chef to lead our kitchen team, delivering quality dishes using locally sourced produce to delight guests. You will manage daily operations, mentor colleagues, and ensure consistency, portion control, and budget awareness while upholding our standards and guest experience.
You'll collaborate with suppliers and contribute to menu development and seasonal specials.
#J-18808-LjbffrHead Chef — Lead Local, Seasonal Kitchen & Growth employer: The Wellington, Bristol
The Wellington in Bristol is an exceptional employer, offering a vibrant work culture where team members are encouraged to thrive and develop their skills. With competitive benefits including bonuses, a company pension, and generous discounts, employees enjoy a rewarding experience while contributing to a lively atmosphere that prioritises guest satisfaction and teamwork.
