The Wellington Hotel in Boscastle is seeking an experienced chef to join our busy kitchen team. You will cook using locally sourced produce, ensuring each dish meets our high standards while following established procedures.
Join our friendly, family-like team in a historic inn setting on the North Cornwall coast. We offer in-house training and flexible working patterns, with staff discounts and additional benefits for committed team members.
#J-18808-Ljbffr
Chef de Partie — Fast-Paced Coastal Inn, Local Produce employer: The Wellington, Boscastle
The Wellington, located in the picturesque Boscastle, is an excellent employer that prioritises a friendly and inclusive work culture. With flexible hours and opportunities for personal development, team members can thrive in a supportive environment while enjoying the perks of working in a vibrant pub and restaurant setting. Join us to be part of a dedicated team that values your contributions and ensures every guest has a memorable experience.
