At a Glance
- Tasks: Serve drinks and food while creating memorable experiences for our guests.
- Company: Historic pub and restaurant in the stunning village of Boscastle.
- Benefits: 30% off food, 50% off stays, great training, and flexible hours.
- Other info: Opportunities for career progression and paid time off to volunteer.
- Why this job: Join a passionate team and enjoy a fun, fast-paced work environment.
- Qualifications: No experience needed, just a friendly attitude and willingness to learn.
The Wellington Hotel dates back to the 16th century and lies within the picturesque coastal village of Boscastle. This historic family-friendly destination is one of the oldest coaching inns in Cornwall and boasts a popular pub, restaurant, and overnight accommodation.
Boscastle is set along the county's dramatic north coast, with spectacular walking trails and golden beaches on its doorstep. It's a go-to for locals and visitors alike.
Do you want to work in a fun, fast paced environment as part of a talented team? Join us as one of our bar or waiting team and you'll be joining passionate people who do much more than serve and pour; you'll enjoy building relationships with our regulars whilst providing memorable experiences to delight our visitors.
What we offer …
- 30% off food and drink and 50% off overnight stays in our pubs
- Discount scheme across hundreds of retailers
- In house training programmes to support progression and learning
- Meal provided for shifts over 6 hours
- Family-friendly, flexible working
- Paid time off to volunteer
Our Team …
- Are passionate about creating a warm welcome for everyone
- Take pride in keeping everywhere clean and tidy
- Are key to keeping our front of house running seamlessly
Additional info:
St AustellBreweryis an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.
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Bar and Waiting Team Member employer: The Wellington, Boscastle
The Wellington, located in the picturesque Boscastle, is an excellent employer that prioritises a friendly and inclusive work culture. With flexible hours and opportunities for personal development, team members can thrive in a supportive environment while enjoying the perks of working in a vibrant pub and restaurant setting. Join us to be part of a dedicated team that values your contributions and ensures every guest has a memorable experience.
StudySmarter Expert Advice🤫
We think this is how you could land Bar and Waiting Team Member
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Wellington, Boscastle. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Wellington, Boscastle
Don't be shy about reaching out to The Wellington, Boscastle directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar and Waiting Team Member
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Wellington, Boscastle and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Wellington, Boscastle
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
