Head Chef - Hook in Hampshire

Head Chef - Hook in Hampshire

Hampshire Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create seasonal menus that wow our guests.
  • Company: Join The Wellington Arms, a charming country pub with a rich history.
  • Benefits: Enjoy 50% off food, free meals on shift, and wellbeing support.
  • Other info: Be part of a fun, supportive team with great career growth opportunities.
  • Why this job: Shape exceptional dining experiences in a beautiful Hampshire setting.
  • Qualifications: Experience in kitchen leadership and a passion for modern pub dining.

The predicted salary is between 30000 - 40000 £ per year.

Lead the kitchen at one of Hampshire's most distinctive country pubs, set on the historic Wellington Estate. As Head Chef, you'll shape a menu rooted in seasonality, quality and modern pub dining, guiding a talented brigade and delivering exceptional food experiences that define our guest journey.

Why You'll Love Working With Us

  • Stream Access - Track, manage, and access your earnings instantly.
  • 50% Off Food & Soft Drinks - Across all our brands.
  • Free meals when on shift - a selected menu for you to choose from when on your break.
  • Wellbeing Support - Mental health, legal guidance, and financial advice.
  • Retail Discounts - Enjoy savings from top brands.
  • Apprenticeship Programmes - Tailored to your career goals.
  • Hotel Discounts - Reduced rates at our award-winning properties.
  • Enrichment Days & Team Events - Because fun matters too.
  • Long Service Rewards - such as extra holidays and access to private healthcare.
  • Event Space Savings - 50% off private hire bookings.

What You'll Do

  • Lead and inspire the brigade.
  • Create seasonal menus.
  • Manage stock, GP & suppliers.
  • Maintain exceptional hygiene & safety.

If you want to be part of a warm, professional team in a venue full of charm, countryside character, and award winning hospitality, we'd love to welcome you to The Wellington Arms in Stratfield Turgis. We are proud to be an equal opportunities employer - everyone is welcome here.

Head Chef - Hook in Hampshire employer: The Wellington Arms

Join The Wellington Arms, a charming country pub in Hampshire, where you'll lead a passionate kitchen team and craft exceptional seasonal menus. We prioritise employee wellbeing with benefits like instant access to earnings, generous discounts, and tailored apprenticeship programmes, all within a supportive and fun work culture that values your growth and contributions.

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Contact Details:

The Wellington Arms Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef - Hook in Hampshire

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Wellington Arms. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to The Wellington Arms

Don't be shy about reaching out to The Wellington Arms directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Head Chef - Hook in Hampshire

Leadership
Menu Development
Stock Management
Supplier Management
Hygiene Standards
Safety Compliance
Team Inspiration

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Wellington Arms and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at The Wellington Arms

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!