Restaurant Supervisor

Restaurant Supervisor

Full-Time 30000 - 35000 £ / year (est.) No home office possible
The Wellesley

At a Glance

  • Tasks: Support the Restaurant Manager, train staff, and ensure exceptional guest experiences.
  • Company: Join The Wellesley Knightsbridge, a luxury hotel under Marriott International.
  • Benefits: Service charge share, discounted rates, career progression, and bespoke training.
  • Other info: Enjoy social events, meals on duty, and a dynamic work environment.
  • Why this job: Be part of a vibrant team delivering exquisite Italian dining in a stunning setting.
  • Qualifications: Customer service skills, wine knowledge, and experience in fine dining required.

The predicted salary is between 30000 - 35000 £ per year.

Exceptional opportunities have arisen for Restaurant Supervisor to be part of the Oval Restaurant Team at The Wellesley Knightsbridge, a Luxury Collection Hotel during this exciting time after recently joining the Marriott International family. Our Restaurant Supervisor will support the Restaurant Manager at our Oval Restaurant & Jazz lounge. He will work alongside him to run shifts; ensure guests’ expectations are exceeded at all times; train, develop and motivate staff. The ideal applicant will have excellent customer service skills, good wine knowledge and experience at minimum 3-rosette.

We are looking for our future Restaurant Supervisor to have a warm and welcoming personality, with high standards of professionalism and be passionate about delivering excellent customer service to each and every guest of The Wellesley.

Other skills that will need to be demonstrated include:

  • Excellent attention to detail in all aspects of the role
  • Outstanding personal presentation and grooming
  • Confident, professional and welcoming personality
  • An excellent command of written & spoken English
  • PC Literate with full understanding of Microsoft Outlook, Excel and Word

In return we offer the following benefits (Conditions apply):

  • A share of the Service Charge
  • Discounted hotel and F&B rates in Marriott Properties
  • Employee referral Bonus scheme
  • Career progression opportunities
  • Bespoke training programmes
  • Meals on Duty
  • Uniform Dry cleaning service
  • Social events and activities
  • Pension Scheme

The Oval Restaurant celebrates an Italian fine dining experience. The menu features exquisite dishes made of fresh, seasonal and simple ingredients, beautifully prepared. It evokes images of those Italian scenes where food is revered as much as family, where people linger over every mouthful, enjoying the flavours, the conversation and the company.

The Luxury Collection Hotels offer the promise of unique, authentic experiences that evoke lasting, treasured memories. Each hotel is unique with magnificent décor, spectacular settings, impeccable service and the latest modern conveniences combine to provide a uniquely enriching experience.

Overlooking The Royal Hyde Park amidst the glamour of Knightsbridge, The Wellesley is London’s first boutique-grand hotel; combining sophisticated luxury with captivating grandeur and uncompromising service. Home to four of London’s most exquisite and intimate new bars and restaurants, our art deco style hotel boasts the finest Italian food, outstanding service; stylish live music performances and a distinguished collection of the finest spirits and cigars.

Our future Restaurant Supervisor will demonstrate a willingness to deliver a natural and yet exceptional, luxury five star service to our guests.

If you’re searching for a place to work with the best in the industry and would like to join us on this exciting journey, then please click Apply now. We look forward to hearing from you!

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.

Restaurant Supervisor employer: The Wellesley

The Wellesley Knightsbridge is an exceptional employer, offering a vibrant work culture that prioritises employee development and career progression within the luxury hospitality sector. With benefits such as a share of service charge, bespoke training programmes, and discounted rates at Marriott properties, our Restaurant Supervisor role provides a unique opportunity to thrive in a prestigious environment overlooking The Royal Hyde Park, while delivering outstanding service in an exquisite Italian fine dining setting.
The Wellesley

Contact Detail:

The Wellesley Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor

✨Tip Number 1

Network like a pro! Get out there and connect with people in the industry. Attend events, join online forums, or even pop into local restaurants to chat with staff. You never know who might have a lead on that perfect Restaurant Supervisor role!

✨Tip Number 2

Show off your personality! When you get an interview, let your warm and welcoming nature shine through. Remember, they’re looking for someone who can deliver exceptional service, so be yourself and let your passion for hospitality come across.

✨Tip Number 3

Do your homework! Research The Wellesley and its dining experience. Knowing the menu and the vibe of the restaurant will help you stand out during interviews. Plus, it shows you’re genuinely interested in being part of their team.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining us at StudySmarter. So, don’t hesitate – hit that apply button and let’s get started!

We think you need these skills to ace Restaurant Supervisor

Customer Service Skills
Wine Knowledge
Attention to Detail
Staff Training and Development
Professional Presentation
Written and Spoken English Proficiency
PC Literacy
Microsoft Outlook
Microsoft Excel
Microsoft Word
Leadership Skills
Problem-Solving Skills
Adaptability
Teamwork

Some tips for your application 🫡

Show Your Personality: When writing your application, let your warm and welcoming personality shine through. We want to see the real you, so don’t be afraid to express your passion for excellent customer service and your love for the hospitality industry.

Tailor Your Experience: Make sure to highlight your relevant experience in fine dining and customer service. We’re looking for someone with a minimum of 3-rosette experience, so be specific about your roles and achievements that align with what we’re after.

Attention to Detail is Key: Just like in our restaurant, attention to detail matters in your application. Double-check for any typos or errors, and ensure your formatting is neat and professional. This reflects the high standards we uphold at The Wellesley.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with the Oval Restaurant Team. We can’t wait to hear from you!

How to prepare for a job interview at The Wellesley

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the restaurant's menu, especially the Italian dishes. Being able to discuss the ingredients and preparation methods will show your passion for the cuisine and impress the interviewers.

✨Showcase Your Customer Service Skills

Prepare examples of how you've gone above and beyond for guests in previous roles. Highlighting your ability to exceed customer expectations will resonate well, especially in a luxury dining environment like The Wellesley.

✨Dress to Impress

Given the high standards of personal presentation required, ensure you dress smartly for the interview. A polished appearance reflects your understanding of the restaurant's ethos and professionalism.

✨Demonstrate Leadership Qualities

As a Restaurant Supervisor, you'll be expected to train and motivate staff. Be ready to discuss your leadership style and provide examples of how you've successfully managed teams in the past.

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