The Wayfarer in Stone is a much-loved gastropub where everyone is welcome to pull up a chair. You will join a busy kitchen to run sections, cook to spec, and support chefs as you begin developing leadership skills on a part-time schedule.
This Junior Sous Chef role offers 32 hours per week with solid, regular hours, a clear path to progression, and a supportive team environment at The Wayfarer. United by a passion for great food, you’ll grow your career in a welcoming pub setting.
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Junior Sous Chef: Path to Kitchen Leadership (32hrs) in Stafford employer: The Wayfarer
The Wayfarer in Stafford is an exceptional employer that fosters a vibrant and inclusive work culture, where passionate individuals can thrive. With generous tips, staff discounts across the Parogon Group, and clear pathways for career progression, employees are encouraged to grow and develop their skills while contributing to a welcoming guest experience. Join us to be part of a team that values energy, teamwork, and a commitment to excellence.
