About The Walcot Group
The Walcot Group is a dynamic and growing collection of hospitality and food businesses based in Bath and the Southwest.
Our venues include:
- Walcot House - Bath
- Little Walcot - Frome
- Solina - Bath
- Solina - Cardiff
- Green Street Butchers - Bath
- Green Street - Bristol
- Mother & Wild - Corsham
- The White Hart - Opening soon in Bath
We pride ourselves on creating thoughtful, community-driven experiences across restaurants, pubs, bars, and retail. From artisan pasta and modern British dining to small-batch butchery, we’re building something special - ambitious, independent, and full of personality.
We’re hiring: Junior Butcher
We’re looking for a keen Junior Butcher who’s as happy working on the block as they are helping prep and pack orders for our central production kitchen and shop.
Walcot Group is a family of venues - Walcot House, Solina, Mother & Wild, Green Street Butchers, and more. Each with its own flavour, all with the same goal: great food, great drink, great hospitality.
You’ll be working with top-quality whole carcasses and local produce, a proper bit of kit, and a butchery team that’s got your back. One day you might be prepping cuts for our restaurant menus, the next helping serve customers at Green Street Butchers or learning traditional curing and sausage making - we like butchers who are flexible, curious, and up for learning the trade inside out.
What we’re after:
- Basic knife skills or preliminary kitchen/butchery experience, combined with a genuine desire to learn
- Calm under pressure, and happy to muck in across production and retailA good eye for detail, clean working habits, and high hygiene standards
- Pride in your craft, your section, and your team
What’s in it for you:
- 25% discounts across all Walcot Group venues
- Exciting perks
- Great hands-on training & development in whole-animal butchery
We’re not about ego or over-polished nonsense. Just good people crafting good produce.
Sound like your thing? Drop us a line - we’d love to meet you.
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Junior Butcher in Bath employer: The Walcot Group Limited
At Solina Cardiff, we pride ourselves on fostering a vibrant and supportive work culture that values creativity and teamwork. As a Junior Sous Chef, you will not only hone your culinary skills in a dynamic environment but also benefit from extensive training and growth opportunities within our esteemed group. Join us to be part of a passionate team dedicated to delivering exceptional Italian cuisine while enjoying the unique advantages of working in a thriving kitchen atmosphere.
