At a Glance
- Tasks: Lead and enhance guest experiences across all Food & Beverage services.
- Company: Meldrum House Hotel, a premier destination for dining and hospitality.
- Benefits: Competitive salary, flexible hours, and opportunities for career advancement.
- Other info: Dynamic work environment with a focus on teamwork and creativity.
- Why this job: Join a vibrant team and shape unforgettable dining experiences for guests.
- Qualifications: Experience in hospitality management and a passion for excellent service.
The predicted salary is between 25000 - 30000 Β£ per year.
The Restaurant & Bars Manager is responsible for the overall leadership, performance and guest experience across all Food & Beverage services at Meldrum House Hotel. This includes breakfast, lunch, dinner, bars, drawing room, dining domes, room service and golf.
Horeca manager in Oldmeldrum employer: The Vineyard
Meldrum House Hotel is an exceptional employer that prioritises a vibrant work culture and the professional growth of its employees. With a focus on delivering outstanding guest experiences across diverse Food & Beverage services, team members benefit from comprehensive training, career advancement opportunities, and a supportive environment that values creativity and collaboration.
We think you need these skills to ace Horeca manager in Oldmeldrum
Communication Skills
Problem-Solving Skills
Team Management
Customer Service
Leadership Skills
Time Management
Attention to Detail