QUALITY ASSURANCE TECHNICIAN in Wrexham

QUALITY ASSURANCE TECHNICIAN in Wrexham

Wrexham Full-Time 30692 - 30692 £ / year (est.) On-site
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At a Glance

  • Tasks: Ensure top-notch food safety and quality standards in a dynamic bakery environment.
  • Company: Join a family-owned craft bakery with a rich history and innovative spirit.
  • Benefits: Competitive salary, 28 days leave, financial wellbeing support, and professional development.
  • Other info: Great career growth opportunities in a supportive and progressive workplace.
  • Why this job: Be part of a team that values quality and invests in your future.
  • Qualifications: Experience in QA roles and knowledge of food safety systems required.

The predicted salary is between 30692 - 30692 £ per year.

What would you get for working here? If you have the technical and quality experience we are looking for then you will receive a total reward package that includes:

  • Competitive salary of £30,692.03 p/a
  • 28 days annual leave (including Bank Holidays)
  • 8% Pension Contribution
  • Access to Stream (formerly Wagestream) – a financial wellbeing benefit that lets you track earnings and access earned pay before payday, plus budgeting tools and money support to help you stay in control
  • Access to an exclusive employee benefits/discounts platform where you can save on your everyday spends
  • Excellent coffee machines available free-of-charge
  • Professional development opportunities and qualifications
  • A progressive working environment that puts its people at the heart of what it does
  • Great opportunity for career development

What would you be doing? Our vision as a business is to be the “Go-to” supplier of bakery products, working nationally with retailers such as M&S, Tesco and Sainsbury’s on their premium private label range and regionally through the Village Bakery brand. In achieving this vision, we want to be recognised as a family business that continually invests in the future through the development of our people, quality and food safety culture, equipment and processes.

As a QA Technician, you will support the Technical team in ensuring that all products, processes and materials meet the highest standards of food safety, quality, legality and customer compliance. The role will play a key part in maintaining an audit-ready environment and promoting strong food safety culture across the site.

Your responsibilities will include, but are not limited to:

  • Carrying out quality checks and process verification across production
  • Supporting HACCP monitoring and CCP verification activities
  • Conducting GMP, hygiene and factory standards audits
  • Completing product, environmental and microbiological sampling activities
  • Supporting allergen control and foreign body management programmes
  • Raising and supporting investigation of non-conformances and quality incidents
  • Assisting with customer complaint investigations and trend analysis
  • Maintaining accurate technical records and documentation within the QMS
  • Supporting calibration activities for technical equipment
  • Working closely with Production and Operations teams to maintain quality standards

Essential:

  • Experience working in a QA or Technical role within food manufacturing
  • Understanding of food safety systems including HACCP and GMP
  • Strong attention to detail and ability to maintain accurate documentation
  • Confident using Microsoft Office applications including Word and Excel
  • Ability to work effectively in a fast-paced manufacturing environment

Desirable:

  • Experience working within a bakery manufacturing environment
  • Awareness of BRCGS Food Safety Standard or retailer technical standards
  • Experience supporting internal or external audits
  • Experience investigating non-conformances or customer complaints

Qualifications:

  • Food Safety Level 2 and HACCP Level 2 (or willingness to achieve)
  • Food Safety Level 3, HACCP Level 3 or Internal Auditor qualification would be advantageous

So, who are we? We are a family owned and managed Craft Bakery producing an award-winning range of Bread, Morning Goods, Pies and Gluten Free products. Our business has been producing products in this category since 1964 and since then we have grown in success due to our reputation for quality, innovation and technical expertise. As a result of this continued growth, we now operate from a number of world-class bakeries in and around Wrexham, including our dedicated gluten free site ‘Gluten Freedom’ and our state-of-the-art ‘Super Bakery’ at Ash Road. We look forward to welcoming you to our team soon!

Equal opportunities: We are an equal opportunities employer. We welcome applications from all suitably qualified candidates and will make reasonable adjustments throughout the recruitment process.

QUALITY ASSURANCE TECHNICIAN in Wrexham employer: The Village Bakery Group

Join our dynamic team in Wrexham as a Quality Assurance Technician, where you'll thrive in a fast-paced FMCG manufacturing environment dedicated to food safety and quality. We offer a competitive salary, generous annual leave, and access to financial wellbeing tools, alongside professional development opportunities that empower your career growth. With a strong focus on employee engagement and a progressive work culture, we ensure that our people are at the heart of everything we do.

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Contact Details:

The Village Bakery Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land QUALITY ASSURANCE TECHNICIAN in Wrexham

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We think you need these skills to ace QUALITY ASSURANCE TECHNICIAN in Wrexham

Communication Skills
Problem-Solving Skills
Adaptability
Time Management
Teamwork
Flexibility
Compassion

Some tips for your application 🫡

Showcase Your Relevant Projects:When applying for a role in food science and technology at The Village Bakery Group, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!

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Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to The Village Bakery Group. Make it personal and compelling!

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How to prepare for a job interview at The Village Bakery Group

✨Know Your Lab Tech!

Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.

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