Chef de Partie in Surbiton

Chef de Partie in Surbiton

Surbiton Part-Time 30000 - 37440 £ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious seasonal dishes and help design exciting new menu specials.
  • Company: Join a vibrant Young's pub in the heart of Surbiton.
  • Benefits: Enjoy competitive pay, free meals, discounts, and career development opportunities.
  • Other info: Regular socials and a supportive family-like atmosphere await you.
  • Why this job: Be part of a fun team and make an impact with your culinary skills.
  • Qualifications: Experience as a Chef de Partie or talented Commis Chef with a passion for food.

The predicted salary is between 30000 - 37440 £ per year.

Chef De Partie

Where are we?

The Victoria is a stunning Young's pub in the heart of Surbiton, proudly standing on its busy High Street.

We've got great bus links from Kingston, Chessington and Norbiton & we're only a couple of stops on the train from Wimbledon, Esher, Weybridge & Walton... you can get to us from anywhere!

What do we do?

We're a locals local with great food.

We're proud to serve the best seasonal British dishes with specials that are inspired by our customer's & team's travels, with a special investment in our Sunday roast (scoring 5 stars from The Guardian).

We pride ourselves on excellent customer service, a warm welcome and product knowledge like no other pub in Surbiton, from our famous Young's Original beer to our stunning wine selection, we know our stuff & can't wait to show you what's what!

We love to have fun with our food and drink & our Burger Shack is a true testament to this.

We are the only pub in Surbiton with a Burger Shack, Young's institution serving up the juiciest patties with chicken wings, Louisiana hot sauces and spud nuggets!

The Burger Shack backs onto our famous garden.

An oasis in the middle of a bustling High Street, covered & heated in the winter and open to those glorious rays in the summer!

Our Team

Matthew, our GM & our small but cracking team can't wait to welcome you to our pub.

We have regular socials, buckets of incentives & muck in wherever we're needed.

We really are a family & love nothing more than kicking back with a burger and a pint ourselves.

We are looking for awesome people to join our squad and continue to help us grow as a community, we are proud to announce that we will also be having a refurbishment in August 2025.

A great challenge for anyone looking to make that step forward.

What we offer our Chefs de Partie

  • Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year

What we look for in a Chef de Partie

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

As the successful Chef de Partie you will

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Be an active hands-on Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills, be an active team player with excellent communication skills
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Chef de Partie in Surbiton employer: The Victoria Surbiton

The Victoria Surbiton is an excellent employer, offering a vibrant work environment in the heart of Surbiton where team members can thrive. With benefits like weekly pay, free meals, and ample holiday, alongside dedicated training opportunities, we foster a culture of growth and camaraderie, making it an ideal place for those passionate about customer service to build a rewarding career.

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Contact Details:

The Victoria Surbiton Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Surbiton

✨Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

✨Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

✨Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

✨Apply Through Our Website!

Don’t forget to check out the openings at The Victoria Surbiton and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Chef de Partie in Surbiton

Communication Skills
Adaptability
Time Management
Teamwork
Problem-Solving Skills
Attention to Detail
Flexibility

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at The Victoria Surbiton that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at The Victoria Surbiton.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at The Victoria Surbiton get a sense of who you are beyond your experience!

How to prepare for a job interview at The Victoria Surbiton

✨Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

✨Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at The Victoria Surbiton and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

✨Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

✨Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.