Senior Sous Chef / Sous Chef in Leatherhead

Senior Sous Chef / Sous Chef in Leatherhead

Leatherhead Full-Time 31000 - 37000 £ / year (est.) No working from home possible
The Victoria Oxshott

At a Glance

  • Tasks: Prepare and create high-quality dishes in a fast-paced kitchen.
  • Company: Established pub in Surrey with a prestigious 3 AA rosette rating.
  • Benefits: Competitive salary, opportunities for creativity, and a supportive team environment.
  • Other info: Dynamic kitchen atmosphere with opportunities for growth and development.
  • Why this job: Join a passionate team and showcase your culinary skills in a renowned establishment.
  • Qualifications: Strong background in food preparation and culinary arts.

The predicted salary is between 31000 - 37000 £ per year.

We are seeking a skilled and passionate Senior Sous Chef to join our dynamic kitchen team. We are a well established pub set in the heart of Surrey with a 3 AA rosette rating held since 2021. The ideal candidate will have a strong background in food preparation and culinary arts, with a commitment to delivering high-quality dishes in a fast-paced restaurant environment.

Senior Sous Chef / Sous Chef in Leatherhead employer: The Victoria Oxshott

Join our esteemed pub in the heart of Surrey, where we pride ourselves on a vibrant work culture that fosters creativity and culinary excellence. As a Senior Sous Chef, you will benefit from ongoing professional development opportunities, a supportive team environment, and the chance to work with high-quality ingredients in a prestigious kitchen recognised with a 3 AA rosette rating. We value our employees and offer a rewarding career path in a location that combines the charm of Surrey with a passion for exceptional dining.

The Victoria Oxshott

Contact Details:

The Victoria Oxshott Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef / Sous Chef in Leatherhead

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Victoria Oxshott. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to The Victoria Oxshott

Don't be shy about reaching out to The Victoria Oxshott directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Senior Sous Chef / Sous Chef in Leatherhead

Time Management
Attention to Detail
Teamwork
Communication Skills
Adaptability
Culinary Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Victoria Oxshott and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at The Victoria Oxshott

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!