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- Tasks: Keep the kitchen clean, assist chefs, and ensure food safety compliance.
- Company: Join Yarnfield Park, part of The Venues Collection, a leader in hospitality.
- Benefits: Earn £12.60/hour with healthcare, meals on duty, and 23 days annual leave.
- Why this job: Be part of a dynamic team delivering excellent service in a vibrant environment.
- Qualifications: No prior experience needed, just a positive attitude and willingness to learn.
- Other info: Great career growth opportunities and a supportive workplace culture.
We are searching for a Kitchen Porter for Yarnfield Park, part of The Venues Collection. £12.60 per hour + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.
Overall Purpose of the Role
To work in the kitchen ensuring the production of high-quality food and following all legal requirements in line with contractual obligations and company expectations, ensuring the delivery of excellent food and compliance with all health & safety and food safety requirements at all times.
Key Accountabilities
- To ensure the kitchen is kept clean – including using equipment as required
- To ensure equipment is cleaned as required
- To use pan wash machine
- To ensure equipment is returned to the correct place once cleaned
- To prepare vegetables for use by chefs as requested
- To vacuum pack foods as requested
- To check off and put away deliveries – ensuring stock rotation
- To take out food waste, general waste and recyclable waste and ensure it is disposed of in the correct bin
- To work in a safe manner to ensure the safety of yourself and others
- To communicate effectively with the kitchen to ensure successful service periods
- To adhere to all training/guidelines given for the following policies and procedures: health & safety, food handling, COSHH, uniform standards, personal protective equipment, manual handling and fire regulations
- To complete and update all food safety and health & safety paperwork correctly during your shift to ensure full compliance
- To be responsible for the cleanliness of the kitchen during and at the end of your shift, ensuring Health and Safety hazards, issues, near-misses and accidents are reported to a senior team member at the earliest opportunity
- To demonstrate a can-do attitude towards requests and strive to exceed customer expectations
- To complete all compulsory training as requested by a senior team member
- To follow all company and unit profit protection procedures, reporting any issues to your line manager
- To assist with stock-taking as requested
- To ensure all team members are treated with respect
- To be flexible and comply with reasonable requests made by your line manager, including working within other units within reasonable distance if necessary
- To self-supervise when working alone and ensure all safety guidelines are upheld
- A good communicator with the ability to liaise with colleagues
- An enthusiastic individual with a passion for excellent service delivery
- Competent in the English language, both written and verbal
- Ability to work under pressure whilst maintaining a positive attitude
- Integrity – respects colleagues & customers
- Health & Safety – follows the right procedures and challenges unsafe behaviour
- Can-Do – is flexible and takes initiative
- Passion – is positive & proud of doing a great job
- Responsibility – takes ownership and doesn't leave things to others or say 'it's not my job'
Benefits
- Medicash – Healthcare benefits, including dental, optical and therapy treatments (includes up to four dependent children)
- Aviva Digicare – Free annual healthcare check
- Exclusive Benefits & Wellbeing site (Perks at Work)
- Entertainment discounts – up to 55% off cinema tickets
- Health & Wellbeing discounts – discounts for Nuffield Health (20%) and Pure Gym (10%)
- Travel discounts – discounts with holiday companies such as TUI and Expedia
- Shopping discounts – save up to 15% at high-street and online stores by purchasing Shopping Cards
- Meals on duty
- Vodafone discounts
- Pension scheme and Life Assurance
- Employee Assistance Programme
- 23 days + bank holidays and an additional day off for your birthday
- 2 days additional leave, following return from maternity leave during the first year back
- Competitive and supportive family benefits
- Day off for baby's first birthday
- Holiday purchase scheme
- Ongoing training & development and career pathways
- Professional subscriptions paid
- Financial wellbeing programme and preferred rates on salary finance products
Great things happen when people get together in our spaces to meet and to sleep at Yarnfield Park. From conferences, meetings, training, and every business event in between, our venue provides an informal atmosphere where you and our guests can be themselves. We combine our spaces with a bigger family. Yarnfield Park is part of The Venues Collection – a division of Compass Group UK & Ireland, the market leader in contract catering & support services. Part of Compass Group UK&I, we are a grouping of seven easily accessible event spaces with hotel-like residential and leisure facilities, all under the brand name The Venues Collection. Located across the UK, our venues all feature stylish and individual event spaces, including both contemporary and historic meeting areas. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Kitchen Porter - Stone, Stafford employer: The Venues Collection
Contact Detail:
The Venues Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter - Stone, Stafford
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Yarnfield Park if you can. Familiarising yourself with the space shows initiative and gives you a chance to think about how you can contribute to the team.
✨Tip Number 2
Practice your communication skills! As a Kitchen Porter, you'll need to work closely with chefs and other staff. Try role-playing common kitchen scenarios with a friend to boost your confidence in communicating effectively.
✨Tip Number 3
Show off your can-do attitude! During interviews, share examples of times you've gone above and beyond in previous roles. Employers love to see enthusiasm and a willingness to tackle challenges head-on.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the team at Yarnfield Park and ready to embrace all the great benefits we offer.
We think you need these skills to ace Kitchen Porter - Stone, Stafford
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We love seeing candidates who are genuinely excited about working in a kitchen environment and delivering excellent service.
Tailor Your Application: Make sure to customise your application to highlight relevant experience and skills that match the job description. We want to see how you can contribute to our team at Yarnfield Park!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and free of jargon. This helps us understand your qualifications quickly!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the Kitchen Porter position at Yarnfield Park.
How to prepare for a job interview at The Venues Collection
✨Know Your Role
Before the interview, make sure you understand the key responsibilities of a Kitchen Porter. Familiarise yourself with tasks like maintaining cleanliness, using kitchen equipment, and food safety protocols. This will help you demonstrate your knowledge and enthusiasm for the role.
✨Show Your Can-Do Attitude
During the interview, highlight your flexibility and willingness to take on various tasks. Employers love candidates who can adapt and show initiative, so share examples of times you've gone above and beyond in previous roles or situations.
✨Communicate Effectively
Since communication is key in a kitchen environment, practice articulating your thoughts clearly. Be prepared to discuss how you would liaise with chefs and other team members to ensure smooth service periods. Good communication skills can set you apart from other candidates.
✨Emphasise Health & Safety Knowledge
Make sure to brush up on health and safety regulations relevant to kitchen work. Be ready to discuss how you would handle potential hazards and ensure compliance with food safety standards. Showing that you prioritise safety will impress your interviewers.
