At a Glance
- Tasks: Create delicious breakfast dishes and prepare for lunch and evening service.
- Company: Join The Venues Collection, a vibrant group of event spaces with a focus on wellbeing.
- Benefits: Enjoy free leisure membership, car parking, and discounts at our properties.
- Other info: Dynamic work environment with opportunities for career growth and training.
- Why this job: Be part of a passionate team in a beautiful setting while developing your culinary skills.
- Qualifications: Previous kitchen experience and level 2 food safety hygiene required.
The predicted salary is between 24 - 29 £ per hour.
We're currently recruiting an ambitious Breakfast Chef to help us create exceptional food experiences for Levy on a full time basis contracted to 40 hours per week, at Sedgebrook Hall - part of The Venues Collection. £14.39 per hour. Shift Pattern: 6am to 2.30pm, 5 days over 7.
Sedgebrook Hall is located in the charming village of Chapel Brampton in the heart of the beautiful Northamptonshire countryside and set in 13 acres of picturesque gardens. The original manor house is a spectacular sight to see and the grounds are ideal for getting a breath of fresh air.
We are looking for a Breakfast Cook with previous experience and a can-do attitude, and experience within a similar position in a hotel kitchen, who can work in a busy environment. A chef with a minimum of level 2 food safety hygiene and able to work to deadlines whilst providing high quality breakfast dishes.
Role Purpose:- You will be working with a wide range of breakfast products and serving fresh and tasty dishes to our guests.
- After breakfast service, you will then assist with preparing for the lunch and evening service.
- Ensure all food is served to the required company standard.
- Ensure that a high standard of cleanliness is maintained in the kitchen operation.
- Anticipate customer needs wherever possible, and react to these to enhance customer satisfaction.
- Be correctly dressed and understand the importance of high personal hygiene standards.
- Abide by all company and legislative food standards.
- Ensure that you are aware of, and uphold, all appropriate Risk Assessments.
- Free Leisure membership including swimming pool.
- Free Car Parking.
- Pension scheme.
- Refer a friend scheme.
- Discounted bedroom rates at The Venues Collection properties.
- Access to a wide range of Learning & Development opportunities.
- Ability to train across various Compass sectors.
- Lots more - please ask us at interview stage!
Who we are: The Venues Collection, a grouping of seven easily accessible event spaces with hotel-like residential and leisure facilities. Located across the UK, our venues all feature stylish and individual event spaces, including both contemporary and historic meeting areas. We value our diverse and passionate people and in return we are committed to putting their health and wellbeing first as well as supporting their career development.
Who you are: Job Reference: com / 1310 / 94221001 / 52745064 / R / SU
#Venues Collection Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Breakfast Chef - Northampton employer: The Venues Collection
At The Venues Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity and personal growth. Located in the picturesque Northamptonshire countryside, our team enjoys not only competitive pay but also a range of benefits including free leisure membership, discounted accommodation, and extensive learning opportunities to help you thrive in your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef - Northampton
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Sedgebrook Hall if you can. Familiarising yourself with the place will not only impress them but also help you feel more at ease during the chat.
✨Tip Number 2
Show off your skills! Bring along a portfolio of your best breakfast dishes or even a few photos from your previous roles. This gives you a chance to visually demonstrate your experience and creativity in the kitchen.
✨Tip Number 3
Be ready for a practical test! Many chefs are asked to whip up a dish on the spot. Brush up on your breakfast classics and be prepared to showcase your cooking prowess under pressure.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re keen on joining our team at The Venues Collection. Don’t miss out on this opportunity!
We think you need these skills to ace Breakfast Chef - Northampton
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous experience in a hotel kitchen. We want to see how your skills can help us create those exceptional food experiences we’re known for!
Be Yourself:Let your personality shine through in your application! We value diversity and want to know what makes you unique and how you can contribute to our team.
Attention to Detail:When filling out your application, pay close attention to the details. Make sure everything is accurate and reflects your high standards, just like we expect in the kitchen!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly and shows you’re serious about joining our team.
How to prepare for a job interview at The Venues Collection
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your experience with various breakfast dishes. Think about how you can showcase your creativity while adhering to high standards, as this role is all about delivering exceptional food experiences.
✨Show Off Your Hygiene Knowledge
Since a minimum of level 2 food safety hygiene is required, make sure you can talk confidently about food safety practices. Be prepared to answer questions about maintaining cleanliness in the kitchen and how you ensure compliance with food standards.
✨Demonstrate Your Can-Do Attitude
This position requires a positive mindset, especially when working in a busy environment. Share examples from your past where you've tackled challenges head-on or gone above and beyond to meet customer needs, as this will highlight your suitability for the role.
✨Ask About Growth Opportunities
The Venues Collection values career development, so don’t hesitate to ask about training and advancement opportunities during your interview. This shows your ambition and eagerness to grow within the company, which they will appreciate.
