The University of Manchester Hospitality Central Production team is seeking an Executive Head Chef to lead day-to-day kitchen activity for conferences, events, and outlets from Oxford Road, Manchester. You will translate production plans and service requirements into high-quality, timely food production while promoting teamwork and continuous improvement.
You will coordinate an allocated section, supervise colleagues on shift, ensure food safety, quality and dispatch, and deputise for the Sous
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Junior Sous Chef: Event Kitchen & Production Lead in Manchester employer: The University of Manchester
The University of Manchester is an excellent employer, offering a vibrant work culture that values diversity and inclusivity. As a Sport Centre Assistant, you'll enjoy flexible shifts while contributing to a dynamic environment that prioritises high-quality experiences for all users. With ample opportunities for personal and professional growth, working at our esteemed institution allows you to make a meaningful impact in the community.
Contact Details:
The University of Manchester Recruitment Team
