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For Companies At a Glance
- Tasks: Join our team to create delicious dishes for events, weddings, and cafes.
- Company: HospitalityOnCampus is a vibrant operation catering to diverse culinary needs.
- Benefits: Enjoy flexible hours, competitive pay, and the chance to work in exciting environments.
- Why this job: Be part of a dynamic team that values creativity and teamwork in a fun atmosphere.
- Qualifications: No formal experience required; just a passion for cooking and a willingness to learn.
- Other info: Perfect for students looking for part-time work while gaining valuable culinary experience.
The predicted salary is between 20000 - 30000 £ per year.
Aim / Purpose of this Role
Hospitality OnCampus is seeking to put together a group of chefs to support its busy and diverse operation across the year, helping to support events, weddings and business within our restaurants/cafes, helping the team to cover holidays and be more flexible as business dictates. The aim is to put together and develop our own in house agency team to prevent us having to go.
Hospitality Chef employer: The University of Manchester
Contact Detail:
The University of Manchester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Chef
✨Tip Number 1
Network with other chefs and hospitality professionals in your area. Attend local culinary events or workshops to meet people who might have insights into the role and can provide recommendations.
✨Tip Number 2
Showcase your versatility in the kitchen by highlighting a range of cuisines and cooking techniques. This will demonstrate your ability to adapt to different events and menus, which is crucial for a Hospitality Chef.
✨Tip Number 3
Research HospitalityOnCampus and understand their values and mission. Tailor your conversations during interviews to reflect how your personal cooking philosophy aligns with theirs.
✨Tip Number 4
Be prepared to discuss your experience with event catering and large-scale food preparation. Share specific examples of past events you've worked on to illustrate your capability in handling busy operations.
We think you need these skills to ace Hospitality Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of a Hospitality Chef. This will help you tailor your application to highlight relevant skills and experiences.
Craft a Tailored CV: Create a CV that emphasises your culinary skills, experience in hospitality, and any relevant certifications. Make sure to include specific examples of your work in events, weddings, or busy restaurant environments.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to join Hospitality OnCampus and how your background makes you a great fit for their team.
Highlight Flexibility and Teamwork: Since the role involves covering holidays and supporting a diverse operation, be sure to mention your flexibility and ability to work well in a team. Provide examples of how you've successfully collaborated with others in previous roles.
How to prepare for a job interview at The University of Manchester
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and if possible, offer to demonstrate a simple recipe during the interview.
✨Understand the Business
Research HospitalityOnCampus and their operations. Familiarise yourself with their menu offerings and any recent events they've hosted. This will show your genuine interest in the role and help you tailor your answers.
✨Emphasise Flexibility and Teamwork
Since the role involves covering holidays and adapting to business needs, highlight your ability to work in a team and your willingness to be flexible with your schedule. Share examples of how you've successfully collaborated with others in a kitchen environment.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations, such as high-pressure events or dietary restrictions. Think through your past experiences and be ready to explain how you managed challenges effectively.
