The University of Edinburgh is seeking a Junior Sous Chef to support service delivery for students and guests at the John McIntyre Conference Centre in Pollock Halls. This full-time role covers a 35-hour week across 5 days including weekends, based in our largest catering unit, delivering about 28,000 meals per week during student periods.
You will join a diverse, international team in a city renowned for culture and history.
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Junior Sous Chef - Flexible University Catering, Edinburgh employer: The University of Edinburgh
The University of Edinburgh offers a dynamic and supportive work environment for the Epigenetics Research Technician role, fostering collaboration and innovation in the field of biological sciences. With access to cutting-edge facilities and a commitment to employee development, staff are encouraged to grow their skills and advance their careers while contributing to impactful research projects. Located in the vibrant city of Edinburgh, employees enjoy a rich cultural experience alongside their professional journey.
Contact Details:
The University of Edinburgh Recruitment Team
