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- Tasks: Assist in managing a vibrant catering unit, serving thousands of meals weekly.
- Company: Join the University of Edinburgh, a leader in education and community impact.
- Benefits: Enjoy a competitive salary, generous leave, and flexible working options.
- Other info: Be part of a supportive team with great career growth opportunities.
- Why this job: Make a difference while working in a dynamic, diverse environment.
- Qualifications: Basic food service knowledge and excellent communication skills required.
The predicted salary is between 29588 - 33951 £ per year.
UE05: £29,588.00 to £33,951.00 per annum plus 15% Premium Band for flexible working.
Accommodation, Catering and Events – Catering / CSG Full Time - 35 hours per week, 5 over 7 days including weekends. Open Ended Contract – Permanent.
The Opportunity
Where passion meets purpose. Be part of something bigger. Join the University of Edinburgh and you’ll be making a difference to everything around you. Be part of something bigger — where you’ll do meaningful work, grow and progress, be rewarded and recognised, and benefit from our strong commitment to your wellbeing.
An opportunity for Assistant Catering Manager has arisen at our largest catering unit; The John McIntyre Centre located within the Pollock Halls Campus. The John McIntyre Centre houses a food court and 500-seater restaurant providing 28,000 meals per week during our student period and breakfast, lunch and dinner to our commercial guests in the summer months. Adjacent to the restaurant is Arthur’s Food & Drink; our on-site bar, offering food and drink to customers year-round.
Your skills and attributes for success:
- Basic Food Service Knowledge.
- Flexibility.
- Excellent Communication skills.
- Experience of working in a successful team.
How to apply:
Please include the following documents in your application: CV, Cover letter.
As a valued member of our team, you can expect:
- A competitive salary.
- An exciting, positive, creative, challenging and rewarding place to work.
- To be part of a diverse and vibrant international community.
- Comprehensive Staff Benefits, including generous annual leave entitlement, a defined benefits pension scheme, a wide range of staff discounts, family-friendly initiatives, and flexible work options.
Championing equality, diversity, and inclusion. The University of Edinburgh holds a Silver Athena SWAN award in recognition of our commitment to advance gender equality in higher education. We are members of the Race Equality Charter, and we are also Stonewall Scotland Diversity Champions, actively promoting LGBT equality.
Prior to any employment commencing with the University, you will be required to evidence your right to work in the UK. Further information is available on our right to work webpages. On this occasion the University will not consider applicants requiring sponsorship for this role. International workers will therefore only be able to take up this role if they can demonstrate an alternative right to work in the UK.
Key dates to note: The closing date for applications is 28 May 2026. Unless stated otherwise the closing time for applications is 11:59pm UK time.
Assistant Catering Manager (JMCC) employer: The University of Edinburgh
Contact Detail:
The University of Edinburgh Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Catering Manager (JMCC)
✨Tip Number 1
Network like a pro! Reach out to current or former employees at the University of Edinburgh, especially those in catering roles. A friendly chat can give you insider info and maybe even a referral!
✨Tip Number 2
Show your passion for food service! When you get the chance to meet with hiring managers, share your love for creating memorable dining experiences. It’s all about connecting your enthusiasm with their mission.
✨Tip Number 3
Prepare for the interview by brushing up on your food service knowledge. Think about how you can contribute to the busy environment at The John McIntyre Centre and be ready to discuss your ideas!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our vibrant community at the University of Edinburgh.
We think you need these skills to ace Assistant Catering Manager (JMCC)
Some tips for your application 🫡
Craft a Compelling CV: Your CV is your first impression, so make it count! Highlight your relevant experience in catering and any leadership roles you've had. Tailor it to show how your skills align with the Assistant Catering Manager position.
Write a Personalised Cover Letter: Don’t just repeat your CV in your cover letter. Use this space to tell us why you’re passionate about joining the University of Edinburgh and how you can contribute to our mission. Make it personal and engaging!
Showcase Your Team Spirit: We love team players! In your application, mention specific examples of how you've worked successfully in a team. This will show us that you understand the importance of collaboration in a busy catering environment.
Apply Through Our Website: Make sure to submit your application through our official website. It’s the best way to ensure we receive all your documents and gives you a chance to explore more about us and what we stand for!
How to prepare for a job interview at The University of Edinburgh
✨Know Your Catering Basics
Brush up on your food service knowledge before the interview. Understand the basics of catering operations, menu planning, and customer service. This will show that you’re not just passionate but also knowledgeable about the role.
✨Showcase Your Flexibility
Since the job requires working over 7 days, including weekends, be prepared to discuss your availability and flexibility. Share examples from your past experiences where you adapted to changing schedules or demands in a team setting.
✨Communicate Effectively
Excellent communication skills are key for this role. Practice articulating your thoughts clearly and confidently. You might want to prepare answers to common questions about teamwork and conflict resolution, as these will likely come up during the interview.
✨Emphasise Team Experience
Highlight your experience working in successful teams. Prepare specific examples of how you contributed to team success in previous roles, especially in fast-paced environments like catering. This will demonstrate that you can thrive in their dynamic setting.