Lead Chef (Bagby)

Lead Chef (Bagby)

Full-Time 32000 - 34000 £ / year (est.) No working from home possible
The Truffled Hog

At a Glance

  • Tasks: Lead menu planning, cook high-quality dishes, and manage kitchen operations.
  • Company: In The Wilde Cafe, located in the stunning North York Moors National Park.
  • Benefits: Competitive salary, daytime hours, and a focus on local produce.
  • Other info: Enjoy a supportive team and the chance to showcase your culinary skills.
  • Why this job: Create seasonal dishes and enhance visitor experiences in a beautiful setting.
  • Qualifications: Experience in leading a kitchen and a passion for local ingredients.

The predicted salary is between 32000 - 34000 £ per year.

If you think you are the right match for the following opportunity, apply after reading the complete description.

Location: In The Wilde Cafe, Sutton Bank Visitor Centre, YO7 2EH

Contract: Full-time, permanent

Salary: £32,000 - £34,000 per year (OTE £34,000 - 36,000 inclusive of tips)

Hours: Daytime hours only - no evening work

About the Role

In The Wilde is our home inside the North York Moors National Park, sat at the top of Sutton Bank - the view James Herriot called the finest in England. We're building a kitchen that tastes of where it is: Yorkshire growers, local producers, the seasons setting the menu. We're looking for a chef to lead it and to own the food. You'll set the menu, build the dishes and run the kitchen, with the autonomy of a head chef and a group investing seriously behind you. It's daytime only, which means real cooking and proper standards without the late finishes. You'll be responsible for producing high-quality, seasonal dishes that showcase the best of our local suppliers, and delivering an exceptional, but simple food offer that enhances the visitor experience.

Day to day you'll:

  • Lead menu planning, recipe development and how every plate looks when it lands
  • Cook to a consistently high standard and hold the kitchen to it
  • Run a clean, efficient, organised kitchen - ordering, stock, prep
  • Be responsible for the hygiene standards in your kitchen
  • Build genuine relationships with our local suppliers and growers
  • Keep us watertight on food safety, hygiene and health

Lead Chef (Bagby) employer: The Truffled Hog

In The Wilde Cafe offers an exceptional work environment for a Lead Chef, nestled in the stunning North York Moors National Park. With a focus on local produce and sustainability, you will have the autonomy to craft seasonal menus while enjoying daytime hours that allow for a balanced lifestyle. The supportive culture encourages personal growth and creativity, making it an ideal place for culinary professionals looking to make a meaningful impact in a picturesque setting.

The Truffled Hog

Contact Details:

The Truffled Hog Recruitment Team

We think you need these skills to ace Lead Chef (Bagby)

Menu Planning
Recipe Development
High-Quality Cooking
Kitchen Management
Food Safety Standards
Hygiene Standards
Supplier Relationship Management